Cook

Job descriptionWe are seeking a skilled and passionate Cook to prepare delicious meals according to menu specifications. The ideal candidate will be responsible for ensuring food safety, maintaining kitchen cleanliness, and working efficiently in a fast-paced environment.Key Responsibilities:Prepare and cook menu items following recipes and quality...

About the role KAYA RESTAURANT is seeking an exceptional Cook to join our talented culinary team in our Central Cebu City, Cebu location. As a fulltime Cook, you will play a vital role in preparing and delivering high-quality, creative dishes that delight our customers and uphold our reputation for excellence in the hospitality industry.What you'll be...

About the role Boss Manok Restaurant Inc. is seeking a talented and experienced Cook to join our culinary team in our Cebu City restaurant. This is a full-time position, and you will be working in our kitchen located in the heart of Cebu City.What you'll be doingPrepare a variety of Filipino dishes according to our recipes and standardsEnsure all meals are...

Place of Assignment: Papsy's BBQ TalambanJob description:The candidate will be working as a griller and line cook.As a GRILLER, you will work on a charcoal grill with exhaust.Your daily routine includes firing up the grill, prepare food products, grill, check inventory and reorder, clean up station at closing.As a COOK, you will work on a 4 to 6 high...

The candidate will be working as a griller and line cook.As a GRILLER, you will work on a charcoal grill with exhaust.Your daily routine includes firing up the grill, prepare food products, grill, check inventory and reorder, clean up station at closing.As a COOK, you will work on a 4 to 6 high pressure gas range, to cook and fry. Your daily routine includes...

Job Title: Cook 1Duties and Responsibilities:Prepare ingredients and cook meals in accordance with the established recipes.Maintain cleanliness and sanitation of the kitchen, utensils, and equipment.Ensure hygiene and food safety standards, and delectable food quality.Follow proper food handling, sanitation, and storage procedures.Monitor and assist in...

The Cook 3 plays a key role in upholding kitchen hygiene, safety protocols, and quality control while continuously developing culinary skills to grow within the team.Bachelor's degree in Hotel and Restaurant ManagementGraduate in any Commercial Cookery related course.At least 1 year experience working in the food industry as a CookBasic Understanding of food...

Full job descriptionPosition Overview:You will be essential to maintaining our establishment's culinary quality in your capacity as a cook. In addition to helping with other facets of kitchen management, your duties will include ingeniously preparing dishes with consistency and upholding standards of food safety and presentation.Key...

JOB QUALIFICATIONS:Proven experience as a line cook or in a similar role.Knowledge of basic cooking techniques and kitchen equipment.Familiarity with food safety and sanitation guidelines.Strong multitasking and organizational skills.Physical stamina to stand for extended periods and lift heavy items.Willingness to work flexible hours, including nights,...

In charge in cooking for the whole farm employeesEnsure that foods will be served on timeEnsures there is enough food for everyoneEnsure cleanliness on foods and kitchen utensilsMake sure that kitchen is always clean and sanitizedCoordinate with Admin Supervisor on the things needed in the kitchenMake sure to follow the menuIn charge in delivering foods to...