Head Chef

About the role Arterra Hotel is seeking an experienced and talented Head Chef to lead the kitchen department. As the Head Chef, you will be responsible for overseeing all aspects of the kitchen operations, ensuring the delivery of exceptional dining experiences for our guests. This is a full-time role that offers a competitive salary and a range of...

Job OverviewWe are hiring a skilled Head Chef with experience in Japanese dishes and preferably ramen preparation. The role oversees daily kitchen operations, menu execution, food quality, and staff performance.ResponsibilitiesLead cooking of Japanese dishes: ramen, donburi, karaage, katsu, gyoza, tempura, and sides.Ensure consistent taste, presentation, and...

The Head Chef is responsible for overseeing all kitchen operations, including menu creation, food preparation, and kitchen staff management. This role ensures high standards of food quality and presentation while maintaining efficient and safe kitchen practices.Duties and Responsibilities- Head Chef:Develop and design seafood centric menus, incorporating...

Company DescriptionLocated along the eastern part of Mactan Island, Bluewater Maribago is situated on the east shore of Mactan Island, specifically at Maribago Bay. This area is known for its pristine waters, thanks to the consistent flow of currents of the Hilutungan Channel. The channel's depth, approximately 300 fathoms (about 550 meters), makes it a hub...

DepartmentCUL Room ServiceEmployee TypeProbationaryJob ResponsibilitiesSupports the Chef de Partie in managing a specific kitchen section. This role involves preparing ingredients, executing basic cooking techniques, and assisting with the smooth flow of kitchen operations. A key part of the culinary team, the Demi Chef de Partie upholds food quality and...

FILINVEST COMPANY: CRIMSON RESORT & SPA MACTANPOSITION SUMMARY Assist the Pastry Sous Chef in direction and management of all the operations and associates, assuring the proper preparation of all baked items for the food and beverage outlets and banquet day-to-day pastry production and operations. Performs the duties of the Pastry Sous Chef in his/her...

FILINVEST COMPANY: CRIMSON RESORT & SPA MACTANJOB SUMMARY:Sushi chef will follow the directions of the Japanese Executive chef, well versed in Authentic Japanese Sushi and in the preparation of Raw seafoods and shell fish. Accountable for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally...

The Head Chef is responsible for overseeing all kitchen operations, including menu creation, food preparation, and kitchen staff management. This role ensures high standards of food quality and presentation while maintaining efficient and safe kitchen practices.Duties and Responsibilities- Head Chef:Develop and design seafood centric menus, incorporating...

About the roleWe are seeking a talented and experienced Kitchen Staff to join our team at Yayoi Restaurant in Talisay City, Cebu. As a full-time Kitchen Staff, you will be responsible for assisting in the preparation and cooking of high-quality Japanese cuisine, ensuring the smooth operation of the kitchen.What you'll be doingAssist the head chef in the...

Company DescriptionPhilippine-based Vikings Group is the country's leading luxury buffet restaurant chain offering a range of local and international cuisine to feast-loving Filipinos. With its rapid growth and its number of accolades, both local and abroad, the Vikings Group has further expanded its services to the Filipinos by establishing a variety of...

Company Description Philippine-based Vikings Group is the country’s leading luxury buffet restaurant chain offering a range of local and international cuisine to feast-loving Filipinos. With its rapid growth and its number of accolades, both local and abroad, the Vikings Group has further expanded its services to the Filipinos by establishing a variety of...

We are seeking an experienced Head Chef to take charge of all kitchen activities and guarantee high standards of food quality and service. This role is responsible for guiding the culinary team, maintaining proper kitchen workflow, and ensuring that every dish meets brand expectations.Key Responsibilities:Oversee day-to-day kitchen operations, food...

Company Overview:Mang Harrison, under JP FoodLab Group Corp., is a proudly Filipino brand in the food service and restaurant industry. Dedicated to offering authentic and high-quality Filipino dining experiences, Mang Harrison operates restaurants, food stalls, and catering services that bring the comforting flavors of home to every table. With operations...

A Head Chef is responsible for overseeing the operations of a commissary kitchen, which is a centralized kitchen that produces and distributes food to multiple branches and/or stores of the company. As a Head Chef, your primary duties include planning menus, developing recipes, supervising and training staff, managing inventory, ensuring food quality and...

Key Responsibilities: - Oversee all kitchen operations, including food preparation, cooking, and presentation - Develop innovative and seasonal menus with attention to quality, cost, and customer satisfaction - Manage kitchen staff: scheduling, training, and performance monitoring - Ensure compliance with food safety, hygiene, and sanitation standards -...

Job Opening Head Chef Job Industry Hospitality Job Type Full-Time Experience Level Associate Date Posted Job Location M-Hub Unit C2 Governor's Drive Barangay Manggahan General Trias 4107 Cavite Philippines Company Information Cebu General Services Inc (CGSI) - DASMA M- Hub Unit C2 Governors Drive Barangay Manggahan General Trias Cavite General Trias, City...

About the role As the Head Chef at Lola Cafe', you will lead and inspire our passionate culinary team to deliver exceptional dining experiences for our customers. This full-time role is based in our vibrant cafe located in Mandaluyong City, Metro Manila. You will be responsible for overseeing all kitchen operations, menu development, and ensuring the...

Job Description:We are seeking an exceptional Head Pastry Chef to lead and elevate our food manufacturing pastry operations. The Head Pastry Chef will oversee daily pastry production, develop innovative recipes, and ensure that all products consistently meet the highest standards of flavor, presentation, and consistency.Key Responsibilities:Lead, train, and...

Job briefWe are looking for an experienced and qualified Head Chef to organize the kitchen's activities. You will be the first in command in the facilities and will create and inspect dishes before they arrive at the customers ensuring high quality and contentment.Responsibilities· Control and direct the food preparation process and any other relative...