Chef de Partie
22 hours ago
Be part of a Pioneering Team The Gastro Club Corporation is looking for a Chef de Partie (CDP) to be assigned at Azuela High Street
Work Location: To be assigned at Lamano, Tulip Drive for R&D then will be transferred to Azuela.
Work Schedule: 5 days/week
Job type: Full-time
DUTIES AND RESPONSIBILITIES:
- Support in developing recipe trials, adjustments, and standardizations.
- Help in maintaining food quality and presentation standards during R&D activities.
- Contribute ideas and suggestions for menu development and improvement.
- Perform basic preparation tasks and assist in kitchen
- Observe, learn, and apply cooking techniques specific to Mexican and Filipino cuisines.
- Train and guide kitchen staff on newly developed recipes and preparation methods.
- Carry out any additional tasks assigned by the Executive Chef
QUALIFICATIONS:
- Diploma or degree in culinary or equivalent
- Fresh Graduates are welcome to apply
- Has basic knowledge with Mexican Cuisine
- Has basic knowledge with Filipino Cuisine
- Strong attention to detail, especially in food quality, presentation, and safety.
- Flexible, adaptable, and open to constructive feedback in a fast-paced environment.
- Has leadership and good interpersonal skills
Job Type: Full-time
Pay: Php16, Php23,000.00 per month
Benefits:
- Flexible schedule
- Flextime
- On-site parking
Work Location: In person
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