Pastry Chef

3 days ago

Manila, National Capital Region, Philippines Versari Management Consulting Full time ₱40,000 - ₱60,000 per year

Job Summary:

We are looking for a creative and skilled Pastry Chef to lead the preparation of Pizza and baked goods for our restaurant. The ideal candidate should have strong expertise in baking techniques, dessert plating, and pastry innovation, ensuring high-quality and visually appealing products that delight our customers.

Key Responsibilities:

  • Prepare and bake a wide variety of pastries, pizza , breads, and other baked goods.
  • Design and develop pizza menus, including seasonal and specialty items.
  • Ensure consistency in taste, texture, and presentation of all pastry items.
  • Manage inventory of baking ingredients and supplies, minimizing waste and controlling costs.
  • Maintain cleanliness, organization, and food safety standards in the pastry kitchen.
  • Supervise, train, and guide pastry assistants or kitchen staff.
  • Experiment with new recipes and keep up with modern pastry trends.

Qualifications:

  • Proven experience as a Pastry Chef, Baker, or similar role.
  • With experience in preparing pizza.
  • In-depth knowledge of pastry techniques, baking methods, and dessert presentation.
  • Culinary degree or certification in pastry arts is a plus.
  • Strong creativity, attention to detail, and ability to work under pressure.
  • Willing to work abroad (Australia)

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