Demi Chef

FILINVEST COMPANY : CRIMSON RESORT & SPA MACTAN

JOB SUMMARY:

In accordance with the policies, procedure and standards of Chroma Hospitality and Crimson Resort & Spa, Mactan, and under the direct supervision of the Chef de Partie - Pastry, this position is responsible for coordinating, supervising, and participating in the preparation of assorted pastries and desserts within the assigned Kitchen, ensuring that the quality of work conforms with the standards set by the Pastry Chef and Executive Chef.

JOB DESCRIPTION:

• Develops and implements strategies to achieve Employee Satisfaction Index goals.
• Creates a positive work environment for all employees.
• Develops employees to maximize potential and prepare for future promotional opportunities by conducting counseling sessions, determining developmental needs and allowing these needs to be met.
• Orients and trains qualified employees.
• Conducts effective employee meetings and counseling sessions.
• Determines, communicates, and monitors achievement of standards of performance timely basis.
• Analyses customer feedback on food quality and serving timings.
• Coordinates with Restaurant Supervisor regarding customer questionnaire analysis.
• Controls payroll cost and over staffing
• Meets customers whenever possible.
• Practices maximum flexibility and creativity when dealing with special customers.