Restaurant Operations Executive
1 day ago
Company Overview:
Vikings group of companies is a dynamic organization that values excellence in the Hotel & Restaurant Industry. With a strong commitment to innovation and quality, we strive to deliver exceptional dining experiences to our customers.
Job Description:
We are seeking an experienced Kitchen Manager to join our team. The successful candidate will be responsible for overseeing kitchen operations, managing food costs, and maintaining high standards of quality and safety.
Required Skills and Qualifications:
- Bachelor's Degree in HRM and/or Culinary Arts
- Extensive experience in the Hotel & Restaurant Industry
- Knowledge of Kitchen Operation, Food Cost Management, and Costings
- Familiarity with MS Office
- Possession of Korean and Japanese culinary experience is an advantage
Benefits:
We offer a competitive compensation package, including a salary and benefits, to attract and retain top talent. Our team-oriented environment provides opportunities for growth and development, and we encourage employees to take ownership of their work.
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