Executive Culinary Operations Manager

1 month ago


Cebu City, Central Visayas, Philippines Vikings group of companies Full time

Vikings Group of Companies:

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We are seeking an exceptional Executive Culinary Operations Manager to join our dynamic team. This is a highly rewarding role for a seasoned professional with extensive experience in Hotel & Restaurant Industry.

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About the Role:

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As an Executive Culinary Operations Manager, you will be responsible for leading the culinary operations of our esteemed establishments. Your primary objective will be to oversee and manage kitchen operations, ensuring seamless execution of menus, controlling food costs, and maintaining impeccable quality standards.

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Key Responsibilities:

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  • Develop and implement innovative menu strategies to enhance customer satisfaction and drive business growth">
  • Conduct thorough market research to stay ahead of culinary trends and competitor analysis">
  • Maintain accurate records of kitchen operations, including inventory management, food safety protocols, and employee performance evaluations">
  • Foster a positive work environment by promoting teamwork, open communication, and continuous learning">
  • Collaborate with cross-functional teams to develop and execute marketing campaigns and events">
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Requirements:

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  • Bachelor's Degree in Hospitality Management or related field (or equivalent experience)">
  • Minimum 5 years of progressive experience in senior culinary leadership roles">
  • Proven track record of driving sales growth, improving operational efficiency, and enhancing customer satisfaction">
  • Excellent communication, leadership, and problem-solving skills">
  • Possess knowledge of MS Office and ability to analyze data-driven insights">
  • Korean Culinary experience is an added advantage">
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What We Offer:

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  • A competitive salary range of $80,000 - $120,000 per annum, commensurate with experience">
  • Ongoing professional development opportunities to enhance your culinary expertise">
  • A dynamic and supportive work environment that encourages innovation and creativity">
  • A comprehensive benefits package, including health insurance, retirement savings plan, and paid time off">
  • The opportunity to work with a reputable organization in the Hotel & Restaurant Industry">
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Note:

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Please note that all applications must include a detailed cover letter and resume, outlining relevant experience and qualifications.

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Estimated Salary: $100,000 per annum



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