Executive Culinary Operations Manager

1 day ago


Cebu City, Central Visayas, Philippines Vikings group of companies Full time
Job Description

Vikings Group of Companies is seeking an exceptional Executive Culinary Operations Manager to lead our culinary team.

Company Overview

We are a dynamic company with a passion for excellence in the hotel and restaurant industry. Our experienced team strives to provide exceptional service, delicious cuisine, and memorable experiences for our guests.

Responsibilities

The successful candidate will be responsible for:

  • Leading and mentoring a team of culinary professionals to achieve exceptional results;
  • Developing and implementing effective kitchen operations to ensure efficient food production and high-quality dishes;
  • Managing food costs and inventory levels to optimize profitability;
  • Maintaining high standards of hygiene and safety in the kitchen;
  • Collaborating with other departments to ensure seamless service delivery;
Requirements

To be successful in this role, you will need:

  • Bachelor's degree in Culinary Arts or related field;
  • Minimum 5 years of experience in senior culinary roles, preferably in the hotel and restaurant industry;
  • Strong leadership and interpersonal skills;
  • Excellent communication and problem-solving abilities;
  • Knowledge of MS Office and ability to analyze data;
  • Korean culinary experience is an asset.
What We Offer

Vikings Group of Companies offers a competitive salary, opportunities for professional growth and development, and a dynamic work environment. If you are a motivated and skilled culinary professional looking for a new challenge, we encourage you to apply.



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