Kitchen Support Staff

-Preparing ingredients and cooking dishes according to recipes.-Ensuring that food is prepared and cooked to the correct specifications.-Following food safety procedures to prevent cross-contamination and food-borne illnesses.-Keeping the kitchen clean and organized.-Communicating with the rest of the kitchen staff to ensure that dishes are prepared and...

About the Role:This exciting opportunity allows the successful candidate to contribute to a dynamic team environment while developing their culinary skills. As a Kitchen Staff Member, you will be responsible for supporting our chefs and cooks in preparing delicious meals for our customers. Your hard work and dedication will be instrumental in maintaining our...

**About GAJA KITCHEN STORIES:**We are a dynamic organization that prides itself on its commitment to excellence and innovation.We are seeking a highly skilled HR Assistant to join our team and contribute to our continued success.As an HR Assistant, you will play a vital role in supporting the smooth operation of our human resources functions,...

Kitchen Crew:Preparing ingredients for recipes as they assist cooks and chefs.Storing ingredients and assisting with food preparation.Ensuring that the kitchen and storage areas remain clean at all times.Taking customer orders and processing payments.Preparing and expediting food orders.QUALIFICATIONS:* At least college level or high school graduate.* With...

About Vina TrangVina Trang is a dynamic and growing company dedicated to providing exceptional dining experiences for our customers. We are committed to excellence in every aspect of our business, from the quality of our food to the level of service we provide.The RoleWe are seeking a motivated and detail-oriented Kitchen Staff Member to join our team. In...

Key Responsibilities:Commissary & Production Management: Oversee daily commissary operations, including food preparation, cooking, and packaging. Develop and implement standard operating procedures (SOPs) to improve efficiency and consistency. Ensure all kitchen processes align with production schedules and company objectives.Quality Control & Food Safety:...

The commissary position is responsible for preparing, assembling and packaging fooditems while adhering to food safety, food handling, and sanitation procedures.Essential Duties and Responsibilities:• Assemble and package fresh food products according to health and safetyguidelines.• Maintains clean, safe work environment to comply with sanitation,...

Company Overview:Dylim Foods Corp is committed to providing its customers with high-quality food products while maintaining a safe and hygienic work environment. We are seeking a highly motivated and detail-oriented individual to join our team as a Dishroom Attendant.About the Role:This is a fantastic opportunity to work in a dynamic kitchen environment...

About the Role:We are seeking an experienced Kitchen Leader to join our team at RCX Recruitment Inc. As a key member of our culinary team, you will play a critical role in ensuring the delivery of exceptional dining experiences to our guests.Key Responsibilities:Lead and motivate a team of cooks and kitchen staff to achieve outstanding results.Develop and...

Job Opportunity: We are excited to offer a Sous Chef position at Finest Asia Resources, Inc. As a key member of our kitchen staff, you will be responsible for assisting the head chef in meal preparation, kitchen management, and team leadership.Key ResponsibilitiesMeal Preparation: Assist the head chef in preparing meals that meet the company's high standards...

Job Summary: We seek a highly skilled Sous Chef to join our team at Finest Asia Resources, Inc. As a key member of our kitchen staff, you will play a crucial role in ensuring the highest standards of quality, safety, and efficiency in our kitchen operations.Key ResponsibilitiesMeal Preparation: Assist the head chef in preparing meals that meet the company's...

ResponsibilitiesSupervise and work closely with the kitchen team to ensure seamless day-to-day operations.Conduct regular checks on kitchen equipment and inventory to maintain efficiency and effectiveness.Oversee food preparation and presentation to meet the highest standards of quality.Train staff in proper kitchen management techniques and protocols.

**Welcome to GAJA KITCHEN STORIES:**We are a leading organization in the industry, and we are seeking a highly skilled HR Assistant to join our team.As an HR Assistant, you will be responsible for providing administrative support to the HR team, assisting with recruitment and selection processes, maintaining accurate and up-to-date employee records,...

Salary: 25,000 - 28,000Irregular ShiftRequired Experience:- Bachelor's degree holder- With at least 1 year of experience as a Kitchen Leader/Manager.- With experience in cooking Japanese cuisine- With experience working in a 90-seat Restaurant.- Has experience working in a Japanese Restaurant.Job Description:1.Supervises and closely works with the Kitchen...

Job DescriptionWe are looking for a highly skilled Residential Kitchen Team Lead to join our team at Roost Stop Restaurant. As a key member of our culinary team, you will be responsible for overseeing the preparation and cooking of a variety of dishes to order, using your leadership skills and expertise to deliver exceptional results.Main...

A Kitchen Assistant's job involves supporting the kitchen staff by performing tasks like cleaning, preparing food ingredients, assisting with cooking, and ensuring a clean and organized workspace, all while adhering to hygiene and safety standards. Key Responsibilities:• Food Preparation: Washing, peeling, chopping, cutting, and preparing food ingredients...

On-site - Quezon City 1-3 Yrs Exp Diploma Full-timeJob DescriptionDescriptionTroubleshooting and Repair:Diagnose and resolve complex issues with various kitchen equipment, including ovens, grills, fryers, refrigerators, dishwashers, and more.Perform advanced repairs on electrical, mechanical, and gas-powered components.Utilize technical knowledge and...

We are looking for a talented and motivated Sous Chef to join our culinary team at Shangri-La.About the PositionThis role requires a highly skilled and experienced professional who can lead our kitchen operations and contribute to the delivery of exceptional dining experiences.ResponsibilitiesManage kitchen operations, including menu planning, inventory...

RESPONSIBILITIES:Team Leadership:- Lead and motivate kitchen staff to achieve operational excellence. Food Production:- Oversee food preparation, ensuring recipes are followed accurately and consistently. Inventory Management:- Manage inventory levels of ingredients and supplies, ordering replenishments as needed.Equipment Maintenance:- Ensure all kitchen...

- Assist the Corporate Chef in implementing the standards of food – proper specifications ofingredients (size of cut, slice, portion size), food preparation, food temperature and handling,plating and other standards related to food.- Assist in hiring, training and deployment of new hires for each branch of the business- Perform research and development of...