Restaurant Operations Director
4 days ago
About Nexus Recruitment Group: Our client is a leading hospitality group dedicated to delivering exceptional dining experiences across multiple locations. They pride themselves on high standards of food quality, customer service, and operational excellence.
We are seeking an experienced Restaurant Operations Director to drive the success of our restaurants.
Job Description:
Key Responsibilities:- Operational Oversight: Manage multiple restaurant locations, ensuring they meet company standards and goals.
- Financial Management: Monitor budgets, sales reports, and financial performance.
- Cost Control: Implement cost control measures to ensure profitability.
- Analytical Skills: Analyze financial data to identify areas for improvement.
- Leadership: Recruit, train, and supervise restaurant managers and staff.
- Performance Evaluation: Conduct performance evaluations and address any issues.
- Satisfaction: Ensure a high level of customer satisfaction across all locations.
- Feedback: Handle customer complaints and feedback to improve service.
- Food Safety: Ensure food safety and hygiene standards are maintained.
- Regulatory Compliance: Conduct regular inspections to ensure compliance with health and safety regulations.
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