Restaurant Operations Director
5 days ago
Job Title: Restaurant Manager
Job SummaryWe are seeking an experienced Restaurant Manager to oversee the daily operations of our Makati dining establishment.
Key Responsibilities- Lead and manage a team of staff to ensure seamless service delivery.
- Implement effective marketing strategies to boost revenue and drive business growth.
- Ensure high standards of food quality, hygiene, and safety are maintained at all times.
- Address customer complaints and feedback professionally to maintain excellent customer satisfaction levels.
- Manage budgets, inventory, and ordering supplies for efficient operation.
- Educational Background:
- Bachelor's degree in Hospitality Management or any related field.
- Work Experience:
- A minimum of 2 years of experience in restaurant management.
- Essential Skills:
- Strong leadership abilities, proficient in restaurant management, and expertise in documentation.
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