Restaurant Supervisor

3 weeks ago


Quezon City, National Capital Region, Philippines FANBOXED Full time

On-site - Quezon City 1-3 Yrs Exp Bachelor Full-time

Job DescriptionGovernment Mandated Benefits
  • Insurance Health & Wellness: HMO
  • Free Meals
Professional Development
  • Job Training
  • Bereavement Leave, Maternity & Paternity Leave, Sick Leave, Vacation Leave
Description
  • Oversee daily restaurant operations and manage staff performance.
  • Ensure exceptional customer service and satisfaction.
  • Train and mentor new employees on restaurant policies.
  • Monitor inventory levels and assist in ordering supplies.
  • Assist with scheduling and payroll management.
  • Handle customer inquiries and resolve complaints efficiently.
Requirements
  • Job Title: Restaurant Supervisor
  • Educational Qualifications: Bachelor's degree in Hospitality Management or related field.
  • Experience Level: 1-3 years in restaurant operations.
  • Skills and Competencies: Expertise in Operations and Inventory Management; strong Communication Skills; ability to manage Costs; effective Team Player.
  • Responsibilities and Duties: Oversee daily operations, manage staff, ensure quality service, optimize inventory, and control costs.
  • Working Conditions: Fast-paced restaurant environment with irregular hours.
  • Qualities and Traits: Strong leadership, problem-solving skills, and a customer-focused mindset.
Working Location

If the position requires you to work overseas, please be vigilant and beware of fraud.

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