Restaurant Operations Manager
1 month ago
**Restaurant Operations Management**
At HBS Marketing Corporation, we are seeking a skilled Restaurant Operations Manager to oversee all aspects of our restaurant operations.
Key Responsibilities:
- Manage restaurant staff, including servers, bartenders, cooks, and dishwashers.
- Ensure a warm and welcoming atmosphere for all guests.
- Collaborate with the chef to develop and maintain a delicious and diverse menu.
- Manage restaurant finances, including inventory control, cost management, and budgeting.
Requirements:
- Proven experience in restaurant management.
- Excellent leadership and communication skills.
- Ability to motivate and inspire staff to deliver outstanding service.
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