Restaurant General Manager
7 days ago
Key Responsibilities: Overall Store Operations: Lead and manage all aspects of restaurant operations, ensuring alignment with brand standards and company policies. Ensure the restaurant meets or exceeds customer satisfaction goals through high-quality service and dining experiences. Monitor and evaluate operational processes to identify and address areas for improvement. Customer Satisfaction: Develop and implement strategies to enhance guest experiences and address customer feedback effectively. Ensure consistent delivery of exceptional service and quality food in accordance with brand expectations. People Development: Recruit, train, and develop a high-performing team, including staff, supervisors, and assistant managers. Conduct regular performance evaluations and provide ongoing coaching and mentoring. Foster a positive work environment that encourages teamwork, motivation, and employee retention. Sales and Profitability Targets: Set and achieve sales goals and profitability targets, including managing budgets and financial performance. Analyze financial reports (P&L statements) to make informed decisions and optimize restaurant performance. Implement cost-control measures to maintain or improve profitability. Marketing and Promotional Strategies: Develop and execute marketing plans and promotional activities to drive customer traffic and increase sales. Coordinate with marketing teams to implement brand initiatives and community engagement activities. Financial Management: Oversee store financials, including budgeting, forecasting, and financial reporting. Ensure accurate and timely processing of financial transactions and adherence to financial controls. Crisis Management: Respond to and manage crisis situations effectively, including resolving customer complaints and handling operational issues. Develop and implement contingency plans to address potential challenges and disruptions. Standards and Compliance: Maintain high standards of food quality, service, health, and safety in compliance with local regulations and brand standards. Conduct regular audits and inspections to ensure adherence to health and safety guidelines. Store Events and Activities: Plan and execute in-store events, promotions, and special activities to enhance the customer experience and drive sales. Collaborate with other departments to organize and manage events that align with brand objectives. Qualifications: Proven 5 years experience as a Restaurant Manager or similar leadership role in a fast-paced restaurant environment. Strong understanding of restaurant operations, financial management, and marketing strategies. Excellent leadership, communication, and interpersonal skills. Ability to manage and motivate a diverse team. Proficiency in analyzing financial reports. Knowledge of health, safety, and sanitation regulations. #J-18808-Ljbffr
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Restaurant Manager
3 weeks ago
, Zambales, Philippines The Inflatable Island Beach Club Full timeResponsibilities Coordinate daily Front of the House and Back of the House restaurant operations Deliver superior service and maximize customer satisfaction Respond efficiently and accurately to customer complaints Regularly review product quality and research new vendors Organize and supervise shifts Appraise staff performance and provide feedback to...
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Restaurant Manager
1 week ago
, Pampanga, Philippines The Tastemakers Group Inc. Full timeJoin a growing culinary and hospitality brand with a vision to elevate dining in Pampanga. Blackfish is seeking a highly capable and driven Restaurant Manager to lead daily operations, uphold service excellence, and support business growth. This is a key leadership role best suited for someone with a hands-on management style, strong operational acumen, and...
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Restaurant Manager
3 weeks ago
, La Union, Philippines 11 Nevada Management Group Inc. Full timeJob Description Manages the opening/mid-shift procedures of the store including the consistent and appropriate execution of the QSCH Restaurant Checklist (QRC) leads to ensure that the entire store is fully prepared, and the store team is ready for the shift. Manages the closing shift procedures of the store including the timely and effective conduct of a...
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Restaurant Manager
3 weeks ago
, Bulacan, Philippines Quality Choices Corporation Full timeOversees all day-to-day operations of the restaurant to ensure a smooth and profitable business. This includes managing staff, ensuring excellent customers service, maintaining food quality, and achieving financial goals. The RM is responsible for creating a positive work environment, ensuring compliance with health and safety regulations, and driving the...
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Restaurant Manager
3 weeks ago
, Bulacan, Philippines Divi Holdings Inc. Full timeOn-site - Bulacan • 1-3 Yrs Exp • Bachelor • Full-time Job Description Ensure a smooth restaurant operation at all times, assist with monthly forecasting, weekly schedule, restaurant profitability evaluation Optimize profitability of restaurant and drive revenue Maximize and maintain the restaurant's performance Create an exceptional experience for our...
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Restaurant Manager
2 weeks ago
, Pampanga, Philippines Mimosa Cityscapes Inc. Full timeFilinvest Hotel: QUEST PLUS CONFERENCE CENTER CLARK The Restaurant Manager at Baker J is responsible for overseeing the daily operations of the restaurant, ensuring exceptional guest experiences, maintaining high standards of food quality and service, and achieving financial objectives. This role requires a hands‑on leader who can effectively manage the...
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Restaurant Manager
7 days ago
, Laguna, Philippines Avanteph Staffing and Consultancy Inc. Full timeOverview Our client in the food and beverage industry is seeking a Restaurant Manager to lead and oversee the daily operations of a single restaurant branch. The Restaurant Manager plays a pivotal role in ensuring the smooth functioning of the restaurant, maximizing customer satisfaction, optimizing profitability, and maintaining high standards in food...
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Restaurant Manager
3 days ago
, Benguet, Philippines My Happy Concept Group Full timeThe Restaurant Manager oversees the daily operations of the restaurant to ensure efficiency, profitability, and a superior guest experience. This role involves managing staff, maintaining high standards of food quality and service, controlling costs, and ensuring compliance with health and safety regulations. The ideal candidate is a strong leader with...
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Assistant Restaurant Manager
3 weeks ago
, , Philippines Jollibee Group Full timeAbout the job Assistant Restaurant Manager About the role Jollibee Group is seeking an exceptional Assistant Restaurant Manager to join our team in Las Pinas. What you'll be doing Oversee the efficient and effective running of all restaurant operations, including inventory management, staffing, and customer service Help Restaurant Manager lead, motivate, and...
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Restaurant Manager
1 week ago
, Metro Manila, Philippines FOODEE GLOBAL CONCEPTS Full timeAbout the role As a Restaurant Manager at FOODEE GLOBAL CONCEPTS , you will be responsible for overseeing the day-to-day operations of our restaurant. This is a full-time position that requires hands-on leadership and a passion for delivering exceptional customer service. What you'll be doing Manage and coordinate the activities of all restaurant staff,...
