Assistant Restaurant Manager

About the job Assistant Restaurant Manager - Balamban, Cebu The Assistant Restaurant Manager (ARM) helps the Restaurant Manager (RM) in achieving sales targets by recommending promotional activities for Packaged Programs to support the sales strategy designed by the RM. Responsibilities also include assisting in the effective implementation of the...

About the job Assistant Restaurant Manager - Balayan, Batangas TheAssistant Restaurant Manager (ARM)helps the Restaurant Manager (RM) in achieving sales targets by recommending promotional activities for Packaged Programs to support the sales strategy designed by the RM. Responsibilities also include assisting in the effective implementation of the...

Responsibilities Oversee the Store Operations Ensure that the assigned store is profitable Opening and closing the restaurant. Conducting payroll activities in an accurate, timely manner. Ensuring that the restaurant adheres to pertinent health and safety Monitor and manage guest complaints, ensure satisfaction and administer efficient follow up for same to...

Assistant Restaurant Manager - Downtown, Davao City We are hiring an Assistant Restaurant Manager (ARM) to support the Restaurant Manager (RM) in achieving sales targets and ensuring the smooth operation of the store. The ARM will assist in recommending promotional activities for Packaged Programs aligned with the sales strategy, and help implement the...

Oversees all day-to-day operations of the restaurant to ensure a smooth and profitable business. This includes managing staff, ensuring excellent customers service, maintaining food quality, and achieving financial goals. The RM is responsible for creating a positive work environment, ensuring compliance with health and safety regulations, and driving the...

On-site - Bulacan • 1-3 Yrs Exp • Bachelor • Full-time Job Description Ensure a smooth restaurant operation at all times, assist with monthly forecasting, weekly schedule, restaurant profitability evaluation Optimize profitability of restaurant and drive revenue Maximize and maintain the restaurant's performance Create an exceptional experience...

Job Description:Oversee daily restaurant operations, including staff management and customer serviceEnsure food quality, cleanliness, and compliance with health and safety standardsMonitor sales, control costs, and implement strategies to achieve business goalsJob Qualifications:Bachelor's degree in Hospitality, Business, or related field (preferred)At least...

Responsibilities Coordinate daily Front of the House and Back of the House restaurant operations Deliver superior service and maximize customer satisfaction Respond efficiently and accurately to customer complaints Regularly review product quality and research new vendors Organize and supervise shifts Appraise staff performance and provide feedback to...

Job Description Manages the opening/mid-shift procedures of the store including the consistent and appropriate execution of the QSCH Restaurant Checklist (QRC) leads to ensure that the entire store is fully prepared, and the store team is ready for the shift. Manages the closing shift procedures of the store including the timely and effective conduct of a...

Job Description Employee Recognition and Rewards Government Mandated Benefits Bereavement Leave, Maternity & Paternity Leave, Sick Leave, Solo Parent Leave, Unpaid Extended Leave, Vacation Leave Oversee daily restaurant operations and manage staff. Ensure high standards of food quality and customer service. Develop and implement policies and procedures....