
Restaurant Manager
3 weeks ago
Job Listings
Note: This description consolidates multiple Restaurant Manager listings found in the source content. Each listing includes responsibilities and qualifications as provided.
1. Restaurant Manager (C5 Extension) - PhilippinesPosted today
Job Description
- Responsibilities: balancing all cash transactions, custody of monetary substitutes, and maintaining records of purchases in all accounts.
Qualifications
- At least Highschool graduate or College level
- Experience in the same field of work
- Experience in POS
- Good communication skills
Schedule:
- 8 hour shift
Note: This advertiser has chosen not to accept applicants from your region.
2. Restaurant Manager - Pasig City (Philippines)Job Description
- College Level / Vocational Course
- One (1) year experience in related industry
- Excellent communication, interpersonal, analytical and negotiation skills; computer literate; decisive; self-motivated; goal/result and people-oriented
Schedule:
- 8 hour shift
Ability to commute/relocate:
- Pasig City: Reliably commute or planning to relocate before starting work (required)
Note: This advertiser has chosen not to accept applicants from your region.
3. Restaurant Manager - Davao CityJob Description
- Strong leadership traits
- Problem Solving and Conflict Management
- Strong value for good quality customer service
- Good Communication
- Flexibility
- Attention to details
Salary: From Php16,000.00 per month
Schedule:
- 8 hour shift
- Ability to commute/relocate: Davao City
Experience: 1 year (preferred)
4. Restaurant Manager - Multiple RolesJob Description
- Managerial roles include Restaurant Manager, Assistant Restaurant Manager, and Shift Manager (1, 2, or 3)
- Financial Management: target sales and profitability; analyze profit and loss; manage labor and food costs
- Operations Management: plan programs, ensure customer loyalty, oversee quality standards
- People Management: staffing, coaching, training, scheduling, inventory
Requirements:
- Graduate of any 4-year degree program
- Minimum 2 years in restaurant operations; 1 year in a managerial role
Salary: Php18,000.00 - Php35,000.00 per month
Schedule:
- 8 hour shift
Location: Manila (relocation may be required)
You may contact to apply via personal resume.
5. Restaurant Manager - Gringo/Gringo Group (San Juan, La Union)Job Description
- Responsibilities: manage daily operations, lead performance targets, improve efficiency, manage people and training, control expenses and food cost
Qualifications
- Strong leadership; floor management; customer service
- At least 5 years of related experience
- Willing to work in Greenhills, San Juan
Salary: Php24,000.00 - Php30,000.00 per month
Schedule:
- 8 hour shift
- Shift system
Benefits: Employee discount; opportunities for promotion; staff meals; 13th month salary
COVID-19 considerations: sanitized surfaces; social distancing
Note: This advertiser has chosen not to accept applicants from your region.
6. Restaurant Manager - TaguigJob Description
- Knowledgeable in local sales marketing and customer service
- Experience as supervisor, assistant manager or manager trainee
- Support daily restaurant operations; respond to customer concerns
Requirements
- Bachelor's degree
- Willing to be assigned to Market Market or BGC, Taguig
Salary: Php23,000.00 - Php28,000.00 per month
Benefits: Additional leave; employee discount; health and life insurance; opportunities for promotion
COVID-19 considerations: masks, social distancing
Note: This advertiser has chosen not to accept applicants from your region.
7. Restaurant Manager - Taguig (Noodlerama Group)Job Description
- Oversee daily restaurant operations; ensure quality and service standards
- Lead team and provide training; manage stock and reports
Requirements
- 2+ years in restaurant management or supervisor
- Willing to work in BGC or Taguig
Salary: Php23,000.00 - Php30,000.00 per month
Benefits: Health insurance; life insurance; promo opportunities; staff meals
Note: This advertiser has chosen not to accept applicants from your region.
8. Restaurant Manager - Cavallino Inc. ListingsJob Description
- Quality food service and customer satisfaction emphasis
- Supervise shifts; ensure guest satisfaction
Requirements
- 1 year restaurant management experience (preferred)
- Willing to work in Taguig/BGC
Salary: Php23,000.00 - Php28,000.00 per month
Benefits: Additional leave; health and life insurance; opportunities for promotion
COVID-19 considerations: sanitization and safety practices
- Receive personalized job recommendations.
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