
Restaurant Supervisor
3 days ago
On-site - Manila | 1-3 Yrs Exp | Bachelor | Full-time
Job DescriptionThis is a full-time role for an Assistant Restaurant Manager. The Assistant Restaurant Manager will be responsible for assisting in daily operational management, ensuring customer satisfaction, and maintaining high service standards. Key responsibilities include supervising staff, overseeing food and beverage operations, and implementing policies and procedures to enhance customer service.
Qualifications- Bachelor's degree in Hospitality Management, Business Administration, or related field
- Knowledge in P&L
- Knowledge of Food & Beverage operations
- Skills in Customer Satisfaction and Customer Service
- Strong leadership and team management skills
- Ability to work in a fast-paced environment
- Previous experience in a management role in the food and beverage industry is a plus
- Team Player
- Quality Control
- Operations Management
- Teamwork
- Inventory Management
- Cost Management
- Restaurant Management
- Strong Work Ethic
- Communication Skills
- Interpersonal Skills
Preview
Allyssa Kimberly Morabe
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