sushi/line cook

Key ResponsibilitiesPrepare sushi rice, fresh fish, and other ingredients following proper techniques and recipes.Create sushi rolls, sashimi, nigiri, and specialty dishes with consistency and quality.Ensure all food items meet portion, taste, and presentation standards.Maintain cleanliness and organization of the sushi bar and workstations.Monitor inventory...

Line Cook 1 (Japanese Restaurants)Job Summary:The Line Cook 1 is an experienced kitchen professional specializing in Japanese cuisine. This role requires strong technical cooking skills, consistency in preparation, and the ability to mentor junior kitchen staff. The Line Cook 1 ensures food is prepared according to authentic Japanese standards and maintains...

Willing to be assigned to Nabe Japanese Izakaya & Hotpot - Banawe Quezon City.Job Description: Line Cook assist the kitchen staff in various tasks to ensure the smooth operation of the kitchen.To be qualified as Line cook you must:Assist with food preparation, including chopping, slicing, and dicing.Maintain kitchen cleanliness and hygiene.Wash and sanitize...

Job Summary:The Line Cook 2 is a versatile kitchen team member capable of handling at least two different stations in the restaurant. This role requires a solid foundation in Japanese cooking, adaptability, and the ability to support senior cooks during peak hours.Requirements:At least 1–2 years of kitchen experience, preferably in Japanese cuisine.Ability...

Join Our Team at One World DeliAre you passionate about working in a fast-paced kitchen environment and creating exceptional dishes? PYC Foods Corporation is seeking talented individuals for the following positions: Line Cook to join our dynamic kitchen teamAbout Us:At PYC Foods Corporation, we believe in the power of quality food and strong community ties....

Assisting in preparing meal ingredients, which includes washing, peeling, cutting, and slicing fruits and vegetables as well as marinating meats.Preparing soups, salads, and sauces as instructed by the head cook.Plating and garnishing meal items in accordance with the instructions provided by the head cook.Supervising the work of line cooks to ensure that...

Job Description:We are looking for an experienced and passionate Japanese Cook to join our kitchen team. The ideal candidate will have knowledge of traditional Japanese cuisine and the ability to prepare dishes such as sushi, sashimi, ramen, tempura, and more.Key Responsibilities:Prepare and cook authentic Japanese dishesEnsure food is prepared with high...

JOB RESPONSIBILITIES:With proven experience as Line cook/chef and etc.Prepares and stocks their assigned station with all necessary ingredients and supplies.Food Preparation - Cuts, chops, mixes, seasons, and otherwise prepares ingredients for various dishes.Cooks menu items according to specific recipes and standards, utilizing cooking methods like...

Job briefWe are looking for professional Line Cooks to prepare food to the exact chef's specifications and to set up stations for menu. Line Cook duties will consist of assisting the Head Chefs with their daily tasks. The successful candidate will play a key role in contributing to our guest satisfaction and acquisition goals.ResponsibilitiesSet up and...

A line cook is a kitchen staff member who:Prepares and cooks food in a specific station.Works under the direction of a head chef or kitchen manager.Uses specialized kitchen tools to prepare essential ingredients and create finished dishes.Is part of a larger kitchen team that includes sous chefs, prep cooks, and dishwashers.In fine dining or a kitchen with a...