Barista-Bartender
1 week ago
About the Role
At Azale Baguio, every moment is designed to make our guests feel at home. We are inviting a warm, service-driven Barista–Bartender to join our team in Baguio City. This role blends the craft of specialty coffee with the art of creating well-made cocktails and beverages that elevate each guest's stay.
If you enjoy making people feel welcome and creating drinks that bring comfort and delight, this role is for you.
What You'll Be Doing
- Crafting Comforting Coffee & Signature Drinks
Prepare espresso-based beverages and cocktails that are consistent, well-presented, and suited to our cozy, family-friendly atmosphere. - Creating Warm Guest Experiences
Welcome guests with genuine hospitality, assist them with their orders, and ensure they enjoy a relaxing, seamless experience. - Delivering with Care & Efficiency
Handle beverage orders accurately and promptly, especially during busy holiday periods and family gatherings. - Keeping Spaces Clean & Inviting
Maintain an orderly coffee and bar station, ensuring all equipment is clean, safe, and ready for service. - Supporting Guest Safety & Wellness
Follow all sanitation, safety, and responsible liquor service guidelines to ensure the well-being of our guests. - Mindful Inventory Support
Help monitor and replenish coffee beans, syrups, alcohol, mixers, and other supplies to keep operations running smoothly. - Team Support Across the Day
Assist with daily operations, opening/closing procedures, and coordination with the Front Office and Food & Beverage teams when needed.
What We're Looking For
- F&B Experience (Preferred)
At least 1 year of experience as a Barista, Bartender, or in a guest-facing F&B role. - Love for Coffee & Crafted Drinks
Knowledge of espresso-based beverages and basic to intermediate cocktails—and enthusiasm to keep learning. - Genuine Hospitality
A warm, approachable personality that helps guests feel relaxed and at home. - Team Player in a Busy Holiday Setting
Comfortable working in a dynamic environment, supporting teammates, and adapting to guest needs. - Attention to Detail
Commitment to beverage consistency, cleanliness, and a welcoming station. - Growth Mindset
Willingness to develop barista and bartending skills and contribute positively to the guest experience.
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