
Commis Chef
4 days ago
Job Title: Commis Chef (All Levels)
Location: Kuwait
Cuisine Specialties: Bakery, Pastry, Japanese, Hot Grill, Cold, Preparation
About the Role
We are seeking passionate and skilled Commis Chefs to join a reputed luxury concept restaurant in Kuwait. Candidates must have prior experience in fine dining or upper casual restaurants and a strong desire to deliver exceptional culinary experiences. Opportunities are available across multiple kitchen sections, including Bakery, Pastry, Japanese, Hot Grill, Cold Kitchen, and Preparation.
Key Responsibilities
- Assist in the preparation, cooking, and presentation of dishes within your designated section.
- Follow recipes and presentation standards as directed by senior chefs.
- Ensure consistency in food quality, taste, and presentation at all times.
- Maintain a clean, organized, and safe workstation, adhering to hygiene and food safety standards.
- Support senior chefs in daily operations, stock management, and mise en place.
- Contribute to the development of new menu items and seasonal dishes.
- Collaborate effectively with team members to ensure smooth kitchen operations.
Requirements
- Proven experience as a Commis Chef in fine dining or upper casual restaurants.
- Specialization or hands-on experience in one of the following: Bakery, Pastry, Japanese, Hot Grill, Cold Kitchen, or Preparation.
- Strong passion for culinary arts and high attention to detail.
- Knowledge of food safety and hygiene practices.
- Ability to work under pressure in a fast-paced environment.
- Team-oriented with excellent communication skills.
- Flexibility to work shifts, weekends, and holidays.
Benefits
- Attractive salary package based on experience.
- Accommodation, transportation, and meals/allowance provided by the company.
- Opportunity to work in a prestigious luxury dining environment.
- Career growth and training opportunities.
Job Types: Full-time, Permanent
Pay: Php24, Php33,500.00 per month
Ability to commute/relocate:
- Manila: Reliably commute or willing to relocate with an employer-provided relocation package (Required)
Experience:
- Fine Dining: 3 years (Required)
Work Location: In person
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