Commis 1

Job SummaryCommis Chef Exciting opportunity for a talented Commis Chef to join this kitchen restaurant which serves modern European cuisine put together using the finest produce available locally.As Commis Chef you will be trained to work on all sections of the kitchen supporting the senior members of the kitchen team. You will learn how to cook to a high...

ob Summary:The Commis Chef is an entry-level culinary role that supports senior kitchen staff in preparing, cooking, and presenting Japanese dishes. This position is ideal for individuals with foundational kitchen skills who are eager to learn authentic Japanese cooking techniques and grow within the culinary team.Qualifications:At least 6 months – 1 year...

Job Description:They are responsible for preparation of ingredients for Senior Chefs. Supports Chef de Partie in the daily operation and work. They also work according to the menu specifications by the Chef de Partie. To conduct stock takes and compile stock lists to help with order requirements. They should be able to perform control food stock and food...

About the role As a Production Supervisor at Le Katsu Manila Corporation, you will play a crucial role in overseeing the daily operations of our manufacturing facility in Novaliches, Quezon City. This full-time position requires an experienced professional who can effectively lead and motivate a team to ensure efficient and high-quality production. With a...

Bound for UAE "ü Excellent English communication skills and organizational skills ü Strong knowledge of cooking techniques, kitchen equipment, and food safety standards. ü Have relevant experience minimum 1 year in a well-known brand that provides a robust training track. ü (For CDP, Commis 1) Leadership skills, proven background in kitchen...

Assist in preparing high-quality food under the guidance of senior chefs. You will be responsible for basic food preparation, maintaining cleanliness, and ensuring food safety standards are followed. This is an entry-to-mid-level position that helps build foundational culinary skills.Key Responsibilities:Assist in the preparation, cooking, and presentation...

FILINVEST COMPANY: Crimson Hotel Filinvest City, Manila He/She is responsible for preparing and presenting high-quality pastry and dessert items in accordance with hotel standards. This role supports the Pastry Chef in ensuring consistency, food safety, and innovation in the pastry kitchen, while maintaining cleanliness and efficient kitchen...

FILINVEST COMPANY: Crimson Hotel Filinvest City, ManilaHe/She plays a vital role in a professional kitchen, assisting chefs with food preparation, cooking, and maintaining the buffet setup. They ensure that breakfast items are freshly prepared, well-presented, and replenished as needed. Under the guidance of experienced kitchen staff, they gain hands-on...

FILINVEST COMPANY: Crimson Resort & Spa Mactan, CebuThis position is responsible for the food service operations and ensures food preparations of highest quality in section assigned while adhering to standards for food storage and usage.Prepares food as per event orders/ala carte orders.Prepares work checklist and organizes workstations for each shift,...

FILINVEST COMPANY: Crimson Resort & Spa Mactan, CebuThis position is responsible for the food service operations and ensures food preparations of highest quality in section assigned while adhering to standards for food storage and usage.Prepares food as per event orders/ala carte orders.Prepares work checklist and organizes workstations for each shift,...

Entry-level but skilled role within the kitchen brigade, responsible for preparing and presenting high-quality food in accordance with the restaurant or hotel's standards. This role supports senior chefs in all areas of kitchen operations, ensuring cleanliness, organization, and efficiency during food preparation and service.Key Responsibilities:Assist in...

Additional InformationJob Number Job CategoryFood and Beverage & CulinaryLocationSheraton Cebu Mactan Resort, Punta Engano Road, Cebu, Philippines, Philippines, 6015ScheduleFull TimeLocated Remotely?NPosition Type Non-ManagementPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food...

"ü Excellent English communication skills and organizational skills ü Strong knowledge of cooking techniques, kitchen equipment, and food safety standards. ü (For CDP, Commis 1) Leadership skills, proven background in kitchen management and overall kitchen production is a must. ü Smart, tidy looks" * Culinary diploma or relevant certification is an...

We are looking for passionate and skilled Line Cooks to join our culinary team at VS2GO and VS Café, VS Hotel. The Line Cook will be responsible for preparing high-quality dishes, ensuring consistency, and maintaining the standards of the hotel’s food and beverage operations. Key Responsibilities Prepare and cook menu items in accordance with hotel...