Assistant Sushi Chef

About the role We are searching for an exceptional Sushi Chef to join our talented culinary team at Sugureta Ventures Inc. in Makati City Metro Manila. As a full-time Sushi Chef, you will be responsible for crafting exquisite sushi dishes that delight our discerning customers. This is a fantastic opportunity to showcase your skills and passion for Japanese...

We are seeking a skilled and passionate Sushi Chef to join our culinary team. If you have deep love for sushi, exceptional knife skills, and the ability to craft beautiful and delicious sushi creations, we want to hear from you.QUALIFICATIONS:Candidate must possess at least a Vocational Diploma/Short course Certification/ College Degree/Hospitality...

```htmlHIRING: Sushi ChefWe are looking for a Sushi Chef to join our team. Duties include preparing sushi rolls, sashimi, and other Japanese dishes, keeping the kitchen clean, and making sure ingredients are fresh.Qualifications:Experience in sushi preparationMinimum 1-2 years of sushi preparation experience requiredKnowledge of food safetyAny formal food...

Key ResponsibilitiesPrepare sushi rice, fresh fish, and other ingredients following proper techniques and recipes.Create sushi rolls, sashimi, nigiri, and specialty dishes with consistency and quality.Ensure all food items meet portion, taste, and presentation standards.Maintain cleanliness and organization of the sushi bar and workstations.Monitor inventory...

Prepare and assemble a variety of sushi dishes, including traditional rolls, sashimi, and nigiriEnsure the quality and freshness of all sushi ingredients, overseeing proper storage and handlingCollaborate with the kitchen team to coordinate timely delivery of sushi orders.Create and introduce new and innovative sushi dishes while maintaining classic...

The Japanese Sous Chef is the second-in-command in the kitchen, directly supporting the Head Chef (or Executive Chef) in managing the preparation and execution of authentic Japanese cuisine. This role involves leading the kitchen team, maintaining food quality and consistency, ensuring hygiene standards, and preserving traditional Japanese culinary...

WE ARE HIRING: WAITER (FRONT OF THE HOUSE) – SUSHI SHOKUNINJoin our team at Sushi Shokunin, a growing Japanese restaurant known for authentic flavors and excellent service. We are looking for passionate and customer-oriented Waiter to be part of our dining service team.Location: Mother Ignacia ave. Quezon CityPosition: Full-time...

Company: Sushi Shokunin Japanese RestaurantLocation: Quezon CityAbout UsSushi Shokunin is a proudly Filipino-owned Japanese restaurant brand with multiple branches across the Philippines. We are passionate about delivering authentic Japanese cuisine with world-class service. As we continue to expand, we are looking for a dedicated Bookkeeper to join our...

We are seeking a dedicated and personable Server Waiter to join our team at SUSHI SHOKUNIM. The ideal candidate will provide exceptional customer service, ensuring that our guests have a memorable dining experience. As a Server Waiter, you will be responsible for taking orders, serving food and beverages, and maintaining a clean and welcoming environment for...

ob Summary:The Commis Chef is an entry-level culinary role that supports senior kitchen staff in preparing, cooking, and presenting Japanese dishes. This position is ideal for individuals with foundational kitchen skills who are eager to learn authentic Japanese cooking techniques and grow within the culinary team.Qualifications:At least 6 months – 1 year...