Chef de Partie

2 days ago

Taguig, National Capital Region, Philippines Enderun Colleges Full time ₱23,000 - ₱28,000 per year

We are seeking an experienced and passionate Chef de Partie to join our Banquets & Events Kitchen team. The successful candidate will play a key role in preparing, cooking, and presenting dishes for a wide range of banquets, conferences, weddings, and special events. Working under the guidance of the Executive Sous Chef the Chef de Partie will ensure consistent high standards of food quality, safety, and presentation, contributing to an exceptional guest experience.

Key Responsibilities

  • Prepare, cook, and present high-quality dishes in line with the event menu and kitchen standards.
  • Oversee a specific section of the kitchen (e.g., hot, cold, pastry, or garde manger) and ensure smooth service during events.
  • Assist with the planning, preparation, and execution of banquet and event menus.
  • Maintain portion control, food cost efficiency, and minimal wastage.
  • Ensure compliance with food safety, hygiene, and HACCP standards at all times.
  • Support the Sous Chef in supervising and guiding junior chefs, apprentices, and kitchen stewards.
  • Work collaboratively with the banqueting operations team to meet event timelines and guest expectations.
  • Ensure mise en place is complete and stations are properly set up ahead of service.
  • Contribute creative ideas to menu development and special event offerings.
  • Uphold cleanliness and organization of work areas and kitchen equipment.

Requirements

  • Proven experience as a Chef de Partie or Demi Chef in a hotel, resort, or high-volume banquets/events kitchen.
  • Strong culinary skills across a variety of cuisines, with attention to detail and consistency.
  • Knowledge of large-scale food preparation and plating techniques for banquets and buffets.
  • Familiarity with food safety standards, HACCP, and kitchen hygiene practices.
  • Ability to work under pressure in a fast-paced environment.
  • Strong organizational and time-management skills.
  • A team player with good communication and leadership qualities.
  • Culinary degree or equivalent professional training preferred.

What We Offer

  • Competitive salary and service charge.
  • Meals on duty and uniform provided.
  • A dynamic and supportive working environment.
  • The chance to be part of memorable events and exceptional guest experiences.

Job Type: Full-time

Pay: Php23, Php28,000.00 per month

Benefits:

  • Additional leave
  • Company Christmas gift
  • Company events
  • Discounted lunch
  • Employee discount
  • Free parking
  • Health insurance
  • On-site parking
  • Promotion to permanent employee
  • Staff meals provided

Work Location: In person

  • Chef de Partie

    4 days ago

    Taguig, National Capital Region, Philippines Flour Pot Manila Full time ₱250,000 - ₱450,000 per year

    2-4 years of experience in a hotel/fine dining, with at least 1 year in a Chef de Partie roleStrong cooking skills and knowledge of various cooking techniques and cuisinesExperience in leading and mentoring junior kitchen staffAbility to work efficiently under pressure and prioritize tasks effectivelyA passion for food and creativity in menu development and...

  • Chef de Cuisine/Head Chef

    4 days ago

    Taguig, National Capital Region, Philippines HTCG PREMIUM FOOD CONCEPTS INC. Full time $90,000 - $120,000 per year

    Job Title: Chef de Cuisine(CDC)/Head ChefLocation: Forbes Town, BGCJob Type: Full-timeThe Lunch Lady is a celebrated Vietnamese restaurant, renowned for bringing the vibrant flavors of Saigon street food to life. With a loyal following and a dynamic dining experience, we have proudly earned the Michelin Bib Gourmand recognition for three consecutive years....

  • Sous Chef

    2 weeks ago

    Taguig, National Capital Region, Philippines HTCG PREMIUM FOOD CONCEPTS INC. Full time ₱900,000 - ₱1,200,000 per year

    Sous ChefThe Lunch Lady, a Michelin Bib Gourmand awardee, brings the bold flavors of Saigon street food to life. As we expand to the Philippines, we are looking for passionate talent to join our team and help deliver authentic flavors with exceptional hospitality.The Sous Chef supports the Chef de Cuisine in overseeing daily kitchen operations and ensuring...

  • Local Chef Level 5

    4 days ago

    Taguig, National Capital Region, Philippines Sodexo On-Site Services Full time ₱30,000 - ₱90,000 per year

    Key Result Areas:· To adhere to SODEXO WAY Service standards· To report for duty punctually, wearing the correct uniform and name tag at all times.· To provide a courteous and professional service at all times.· To maintain a high standard of personal hygiene at all times.· To be responsible for food production in assigned station ensuring food is...

  • Line Cook

    4 days ago

    Taguig, National Capital Region, Philippines Vera FNB Group Corporation (District One Manila) Full time ₱300,000 - ₱450,000 per year

    Prepare and cook menu items according to recipes, portioning, and presentation standards.Set up and stock stations with all necessary supplies before service.Ensure food is cooked, plated, and served in a timely manner.Maintain cleanliness, organization, and sanitation of workstations and kitchen equipment.Follow food safety guidelines and proper handling of...

  • FS Developer

    4 days ago

    Taguig, National Capital Region, Philippines Seven Seven Global Services, Inc. Full time ₱900,000 - ₱1,200,000 per year

    We are looking for a skilled Java Developer who will be responsible for translating technical solutions into high-quality, efficient, and reliable code. The ideal candidate has strong technical proficiency, problem-solving skills, and the ability to work collaboratively in a fast-paced environment.Key ResponsibilitiesTranslate designs and technical...

  • TechOps Engineer

    4 days ago

    Taguig, National Capital Region, Philippines Asia Select, Inc. (ASI) Full time ₱800,000 - ₱1,200,000 per year

    Job SummaryA TechOps Engineer is responsible for the preparation and support of IT operations solutions and services, physical or virtual. They do so according to industry and organisational best practices, standards, service requirements and Key Performance Indicators (KPIs) throughout the product life cycle.KEY RESPONSIBILITIESYou will:Ensure IT...

  • Human Resources Officer

    8 hours ago

    Taguig, National Capital Region, Philippines Center for Culinary Arts, Manila Full time ₱30,000 - ₱60,000 per year

    Cravings Philippines, ASHA (Asian School of Hospitality Arts), and CCA Manila (Center for Culinary Arts) are part of The Cravings Group—an established name in the culinary and hospitality industry in the Philippines. Cravings Philippines is known for its homegrown restaurants and dedication to quality service. ASHA, founded in 2009, offers hospitality...

  • Human Resources Officer

    9 hours ago

    Taguig, National Capital Region, Philippines V&P Ventures Full time ₱900,000 - ₱1,200,000 per year

    Cravings Philippines, ASHA (Asian School of Hospitality Arts), and CCA Manila (Center for Culinary Arts) are part of The Cravings Group—an established name in the culinary and hospitality industry in the Philippines. Cravings Philippines is known for its homegrown restaurants and dedication to quality service. ASHA, founded in 2009, offers hospitality...

  • Investment Structure Professional

    3 weeks ago

    Taguig, National Capital Region, Philippines Alter Domus Full time

    Select how often (in days) to receive an alert: Create Alert We are Alter Domus. Meaning "The Other House" in Latin, Alter Domus is proud to be home to 85% of the top 30 asset managers in the alternatives industry, and more than 5,000 professionals across 23 countries. With a deep understanding of what it takes to succeed in alternatives, we believe in...