Chef de Partie

We are looking for an experienced Chef de Partie who will manage a specific section of the kitchen, prepare high-quality dishes, and ensure smooth kitchen operations. You will be responsible for supervising commis chefs and ensuring that all food preparations meet quality standards.Qualifications:Proven experience as a Chef de Partie or similar roleKnowledge...

Lunch Lady is looking for a skilled and passionate Chef de Partie (CDP) to join our culinary team. The ideal candidate thrives in a fast-paced kitchen environment, has a strong Food & Beverage (F&B) background, and a genuine passion for delivering high-quality dishes with consistency and creativity.Key ResponsibilitiesPrepare and cook menu items in your...

We are seeking an experienced and passionate Chef de Partie to join our Banquets & Events Kitchen team. The successful candidate will play a key role in preparing, cooking, and presenting dishes for a wide range of banquets, conferences, weddings, and special events. Working under the guidance of the Executive Sous Chef the Chef de Partie will ensure...

Sous ChefThe Lunch Lady, a Michelin Bib Gourmand awardee, brings the bold flavors of Saigon street food to life. As we expand to the Philippines, we are looking for passionate talent to join our team and help deliver authentic flavors with exceptional hospitality.The Sous Chef supports the Chef de Cuisine in overseeing daily kitchen operations and ensuring...

At least 2 years of experience in a similar role in a professional kitchenSpecialization in assigned section (hot, cold, or pastry)Strong technical cooking skills and time managementEnsures consistency, portioning, and sanitation standardsCan start ASAP in Taguig CityJob Type: Full-timeWork Location: In person

Able to produce quality product in a timely and efficient manner for the guests or staff.Work according to the menu specifications by the Chef de PartieKeep work area at all times in hygienic conditions according to the rules set by the hotelControl food stock and food cost in your sectionPrepare the daily mis-en-place and food production in different...

JOB DESCRIPTIONAble to produce quality product in a timely and efficient manner for the guests or staff.Work according to the menu specifications by the Chef de PartieKeep work area at all times in hygienic conditions according to the rules set by the hotelControl food stock and food cost in your sectionPrepare the daily mis-en-place and food production in...

We are looking for a skilled Java Developer who will be responsible for translating technical solutions into high-quality, efficient, and reliable code. The ideal candidate has strong technical proficiency, problem-solving skills, and the ability to work collaboratively in a fast-paced environment.Key ResponsibilitiesTranslate designs and technical...

Job SummaryA TechOps Engineer is responsible for the preparation and support of IT operations solutions and services, physical or virtual. They do so according to industry and organisational best practices, standards, service requirements and Key Performance Indicators (KPIs) throughout the product life cycle.KEY RESPONSIBILITIESYou will:Ensure IT...

Cravings Philippines, ASHA (Asian School of Hospitality Arts), and CCA Manila (Center for Culinary Arts) are part of The Cravings Group—an established name in the culinary and hospitality industry in the Philippines. Cravings Philippines is known for its homegrown restaurants and dedication to quality service. ASHA, founded in 2009, offers hospitality...