Assistant Restaurant Manager

Job Title: Restaurant SupervisorLocation: Iloilo CityEmployment Type: Full-timeJob SummaryThe Restaurant Supervisor oversees the daily operations of the restaurant, ensuring excellent customer service, smooth workflow, and compliance with company standards. This role is responsible for supervising staff, maintaining quality food service, and assisting in...

About the role KAYA RESTAURANT in Cebu Central Visayas is seeking an experienced Restaurant Manager to oversee the day-to-day operations of our vibrant establishment. As a key member of our hospitality and tourism management team, you will be responsible for ensuring exceptional customer service, managing staff, and driving the financial success of the...

Job SummaryThe Restaurant Cashier is responsible for managing all customer transactions efficiently and accurately. The role ensures excellent customer service by processing payments, handling inquiries, and assisting in front-of-house operations. The Cashier also supports daily sales reconciliation, maintains a clean and organized cashiering area, and...

1.     Supervision of Operations: ·       Oversee the day-to-day operations of a restaurant or several.·       Make sure that brand requirements, food safety regulations, and cleanliness standards are followed.·       Place orders for supplies, equipment, and food while keeping an eye on inventory levels.2.     Team...

Restaurant Manager Responsibilities:Hire and train staff members. Ensure that health and safety protocols are adhered to. Communicate with customers to receive feedback and manage complaints. Open and close the restaurant on time.

Daily OperationsOpening/Closing:Ensure the restaurant is ready to open or close following procedures.Conduct pre-shift checks (cleanliness, equipment functioning, stock availability).Staff Management:Assign daily tasks and ensure proper staffing.Conduct briefings to update staff on menu changes, promotions, or special events.Monitor staff performance and...

About Cebu Golden Restaurant Inc.: Our story began in 1982 as a cozy corner in Cebuano homes. With your support, we have expanded nationwide, weathered challenges, including the pandemic, emerging stronger and more resilient than ever. For decades, we have symbolized Filipino celebrations. Now, as we move forward, we are diligently working on our recipes,...

The Assistant Restaurant Manager supports the Restaurant Manager in overseeing the daily operations of the restaurant, ensuring excellent customer service, efficient staff management, compliance with company standards, and achievement of sales and profitability goals.Key Responsibilities:Assist the Restaurant Manager in supervising, training, and motivating...

Duties and Responsibilities:Greet guests warmly, present menus, and answer questions about menu items, specials, or promotions.Take accurate food and beverage orders, relay them to the kitchen/bar, and ensure timely service.Anticipate and respond promptly to guest needs to enhance their dining experience.Serve food and beverages in accordance with...

Job Summary: The Restaurant General Manager (RGM) is responsible for the overall operations of the restaurant, ensuring exceptional customer satisfaction, effective people development, and achievement of sales and profitability targets. The RGM will oversee adherence to brand standards, manage marketing initiatives, financial performance, and crisis...