kitchen head steward

3 days ago

San Lorenzo Village, Philippines Kuhn Artisanales, Inc. Full time ₱250,000 - ₱300,000 per year

Position Overview

The Head Kitchen Steward is responsible for supervising and coordinating the activities of the stewarding team to ensure the cleanliness, sanitation, and organization of all kitchen areas, equipment, and utensils in accordance with 5-star restaurant standards. This role also oversees waste management, inventory of cleaning supplies, and compliance with hygiene and safety regulations.

Job Responsibilities

Stewarding Operations

  • Supervise daily stewarding operations, including dishwashing, pot washing, and general kitchen cleaning.
  • Ensure all kitchen equipment, utensils, and working areas are properly cleaned, sanitized, and maintained at all times.
  • Implement and monitor cleaning schedules for kitchen facilities, storage rooms, and back-of-house areas.
  • Coordinate with the culinary and service teams to ensure efficient flow of equipment and supplies during service periods.

Team Supervision & Training

  • Lead, train, and motivate the stewarding team to uphold hygiene and service excellence standards.
  • Assign daily tasks and ensure staff compliance with safety, hygiene, and sanitation procedures.
  • Conduct regular training on cleaning procedures, chemical handling, and food safety practices.
  • Monitor performance and recommend corrective actions when necessary.

Inventory & Equipment Control

  • Maintain and control inventory of cleaning materials, chemicals, and stewarding supplies.
  • Ensure safe handling and proper storage of cleaning agents and equipment.
  • Coordinate with the Engineering Department for preventive maintenance and repair of dishwashing machines and kitchen equipment.
  • Report damages, shortages, and malfunctions to the appropriate departments.

Compliance & Standards

  • Ensure compliance with 5-star hotel/restaurant hygiene and sanitation standards, as well as local health and safety regulations.
  • Oversee proper waste segregation and recycling initiatives.
  • Support implementation of HACCP and other food safety management systems.
  • Maintain proper documentation and logs as required by internal audits and regulatory agencies.

Qualifications

  • At least 2–3 years of supervisory experience in stewarding, preferably in a 5-star hotel or fine-dining restaurant.
  • Strong knowledge of cleaning procedures, chemical usage, and sanitation standards.
  • Leadership skills with the ability to train, motivate, and supervise a team.
  • Ability to work under pressure in a fast-paced kitchen environment.
  • Strong organizational and problem-solving skills.
  • Basic knowledge of kitchen equipment maintenance is an advantage.
  • Willingness to work flexible schedules, including nights, weekends, and holidays.

Job Types: Full-time, Permanent, Fresh graduate

Pay: Php20, Php25,000.00 per month

Benefits:

  • Employee discount
  • Flexible schedule
  • Flextime
  • Health insurance
  • On-site parking
  • Opportunities for promotion
  • Staff meals provided

Work Location: In person

  • Kitchen Steward

    3 days ago

    San Juan, National Capital Region, Philippines T One Group Ventures, Inc. Full time ₱180,000 per year

    At least SHS graduateMust have communication and organizational skillsWith at least 1 year experience as Kitchen Steward/ All around cleaner in a mall restaurant settingDependable and multitaskerWork location Greenhills San JuanJob Type: Full-timePay: From Php18,000.00 per monthBenefits:Promotion to permanent employeeWork Location: In person

  • Chief Steward

    3 days ago

    San Mateo, Calabarzon, Philippines Golden East Drive Laboratories, Inc. Full time ₱20,000 - ₱25,000 per year

    We are seeking a dedicated and experienced Chief Steward to lead our stewarding team and ensure cleanliness, safety, and efficiency in the kitchen and food service areas. The ideal candidate is organized, a team leader, and committed to maintaining high sanitation standards.Key Responsibilities:Supervise and coordinate all stewarding operations, including...

  • Steward/prep cook

    2 weeks ago

    San Juan, National Capital Region, Philippines Eraya Full time $20,000 - $40,000 per year

    Steward Duties:Wash dishes, cookware, and utensils promptly and efficiently.Maintain cleanliness of kitchen equipment, floors, and surfaces.Manage waste disposal and ensure recycling practices are followed.Sanitize food preparation areas and storage areas as per hygiene standards.Restock dishwashing and cleaning supplies as needed.Prep Cook Duties:Assist in...

  • Restaurant Steward

    2 weeks ago

    San Juan, National Capital Region, Philippines Purple Dish Group Full time ₱150,000 - ₱300,000 per year

    Must be willing to be assigned in GREENHILLS MALL, SAN JUANQualifications & Responsibilities:Must have experience in kitchen assistance, stewarding or restaurant housekeepingKnowledge of kitchen cleaning techniques and food safety rules and regulationsCan work in a fast-paced kitchen environmentStrong teamwork & communication skillsPhysically fit and capable...

  • Kitchen Steward

    2 weeks ago

    San Juan, National Capital Region, Philippines Mary Grace Foods, Inc. Full time ₱18,000 - ₱22,000 per year

    We are looking for a Dishwasher to join our kitchen staff and maintain cleanliness around our restaurant.Dishwasher responsibilities include collecting used dishes, plates and utensils, loading washing machines and stacking washed items appropriately. If you want to kickstart your career in the restaurant industry and be part of the behind-the-scenes...

  • URGENT HIRING Steward and Line Cook

    2 weeks ago

    San Juan, National Capital Region, Philippines HR Network Inc. Full time ₱20,000 - ₱30,000 per year

    Qualifications: Line Cook: High school graduate or any short vocational courses with experience in Line cook or cook in different food & beverages willing to assign in San Juan Manila willing to work for Commissary set-up Work Schedule: Mon to Saturday Steward: High school graduate or any short vocational courses with experience in Kitchen or Service...

  • Kitchen Supervisor

    2 weeks ago

    San Fernando, Ilocos, Philippines Grumpy Joe Full time ₱104,000 - ₱130,878 per year

    The Kitchen Supervisor oversees daily kitchen operations, ensuring food preparation and service meet company standards of quality, safety, and efficiency. This role manages kitchen staff, maintains inventory, enforces sanitation protocols, and supports the Head Chef/Manager in delivering excellent dining experiences.Job Type: Full-timeWork Location: In...

  • Kitchen Manager

    4 weeks ago

    San Fernando, Ilocos, Philippines The Moment Group Full time

    Job Description:1. Manage kitchen staff and coordinate food orders2. Supervise food prep and cooking3. Check food plating and temperature4. Establish portion sizes5. Schedule kitchen staff shifts6. Price menu items in collaboration with the Restaurant Manager7. Order food supplies and kitchen equipment, as needed8. Train kitchen staff on prep work and food...

  • Kitchen Staff

    2 weeks ago

    San Juan, National Capital Region, Philippines SONGON FOOD CORPORATION Full time ₱69,500 per year

    Assisting in the food preparation process.Cooking and preparing ingredients on its highest quality.Preparing vegetables, meats, and seafoodsWorks alongside the Head Cook and other Line Cooks.Assisting the Head Cook in receiving deliveries and restocking.Assisting with stock inventory and orderingCleaning kitchen stations.Contributing to maintaining kitchen...

  • Kitchen Manager

    2 weeks ago

    San Fernando, Central Luzon, Philippines The Moment Group Full time $40,000 - $60,000 per year

    What you're expected to doManage kitchen staff and coordinate food orders Supervise food prep and cooking Check food plating and temperature Establish portion sizes Schedule kitchen staff shifts Price menu items in collaboration with the Restaurant Manager Order food supplies and kitchen equipment, as needed Train kitchen staff on prep work and food...