Kitchen Training Manager

Job Title: Facilities Attendant/Kitchen StewardLOCATION: Bagong Ilog, Pasig CityJOB DESCRIPTION:Ensure & maintain the orderliness and cleanliness of the company's facility at all times, including, but not limited to, restrooms, office areas, hallways, staff lounge, stock room, operations/kitchen floor, parking area, etc.Conduct routine light maintenance and...

Location: Maybunga, Pasig CityWe are seeking a diligent and responsible Steward/Utility Worker to join our Kitchen Operations team. The Steward/Utility Worker will be responsible for maintaining cleanliness in the kitchen, handling dishwashing, assisting with food preparation tasks, and ensuring that all kitchen tools and equipment are properly stored and...

We are seeking a dedicated and skilled Line Cook to join our Kitchen Operations team. The Line Cook will work closely with the Kitchen Head and Senior Line cook to prepare and execute dishes, maintain kitchen standards, and ensure that all food items are cooked to perfection. The ideal candidate should have a passion for cooking and be able to thrive in a...

Key Responsibilities:Assist chefs in the preparation of ingredients in dishes.Prepare basic items such as rice, miso soup, and dashi stock under supervision.Ensure cleanliness and organization of workstations, kitchen equipment, and storage areas in accordance with food safety and hygiene standards.Handle and store Japanese ingredients properlyAssist with...

Job Summary:The Kitchen Staff is responsible for assisting in the daily kitchen operations of Family Fried Chicken. They ensure that food is prepared safely, efficiently, and according to company standards. They help maintain cleanliness in the kitchen and support cooks and other team members in delivering quality food and service.Open positions:-Dining...

Responsibilities:Prep Work: Prepare ingredients by chopping, slicing, dicing, and marinating as per the recipe requirements.Cooking: Cook and assemble dishes according to the menu and specific customer preferences, maintaining the highest quality standards.Kitchen Equipment Handling: Operate various kitchen appliances such as grills, ovens, fryers, and...

Key Responsibilities:Prepare ingredients and cook menu items according to recipes and quality standards.Set up and stock stations with all necessary supplies before service.Operate kitchen equipment safely and efficiently.Maintain cleanliness and organization of the work area, including proper food storage and sanitation.Follow portion control and...

PRIMARY DUTIES AND RESPONSIBILITIES:· Project- manages the smooth roll out of courses at the location.· Work on areas identified for improvement based on feedback received about the quality of the training programs.· To ensure confidentiality, integrity and availability of all data dealt in course of work· To ensure the completion of compliance awareness...

Join our dynamic team as aTraining Manager, where you'll lead the development and delivery of impactful training programs that empower our sales teams and partners nationwide.What You'll Do:Design, localize, and deliver product and soft skills training for internal teams and external partnersPlan and coordinate national training activities, including...

Job Summary:We are seeking a highly experienced Technical Training Manager with a PHRN license and a solid background in managing training programs within clinical healthcare BPO accounts. This leadership role is responsible for designing, implementing, and overseeing training strategies for specialized healthcare functions such as Utilization Management...