WH - Assistant Restaurant Manager

4 days ago

Manila, National Capital Region, Philippines S&R Membership Shopping Full time ₱400,000 - ₱600,000 per year

Job description:

  • Prepares production plan on a daily and monthly basis.
  • Prepares weekly order for frozen and dry items and ensures stocks in good condition and good quality.
  • Checks sell by or expiration dates and quality of products being displayed.
  • Monitors the actual inventory of all stocks and checks the shopping list and compare the ledger item from the actual count of stocks.
  • Monitors daily supply of items to be able to complete the display and maintain the target gross margin.
  • Ensures that proper usage of machine (Pizza Maker) by Food Service personnel is being observed at all times.
  • Submits monthly report (sales, gross margin, penetration), weekly and monthly throwaway and daily movement reports to the Other Business Unit.
  • Monitors proper usage and consumption of supplies and proper ordering of all supplies using the shopping list.
  • Ensures that proper cleaning procedures are done religiously in all areas.
  • Acts as Officer-In-Charge in the absence of Restaurant Manager.
  • Observes proper grooming standards and wearing of company uniform at all times, courtesy towards members, fellow employees and company officers, punctuality at all times and provides proper training including skills development to subordinates.
  • Performs other tasks as may be assigned from time to time.

Job qualification:

  • Graduate of Hospitality Management, Business Administration, or any related course.
  • With at least 1 year of experience in restaurant operations, preferably in a supervisory or leadership role.
  • Knowledgeable in food and beverage service, inventory management, cost control, and health & safety standards.
  • Strong customer service, communication, and interpersonal skills.
  • Ability to lead, motivate, and manage a team, ensuring high performance and adherence to company standards.
  • Highly organized, proactive, and able to handle multiple tasks in a fast-paced environment.
  • Must be willing to work flexible schedules and to be assigned to any of the following applicable areas: BGC, Libis and Kawit.

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