Kitchen Assistant

Maintains the cleanliness of the Kitchen Area at all times.Keeps Kitchen equipment's clean and organized.Keeps all stocks and storage tidy and organized.Wash Dishes and other soiled utensils/pots/bowl and ensure clean dishwashing area.Segregates and removes trash and garbage and places it in designated containers.Replaces garbage bags after the garbage is...

· Prepare ingredients for cooking, including portioning, chopping, and storing food before use· Monitor stock movement and be responsible for ordering on your section· Aid in achieving food cost, kitchen standard and overall objectives· Carry out daily and weekly procedures, including temperature checks, food labelling/dating and storage· Remove any...

Job description:Prepares food and non-food materials in accordance with opening kitchen procedures and product standards.Prepares products by strictly following standard procedures.Carries out closing procedures accurately and efficiently.Maintains cleanliness and sanitation in the kitchen, stockroom, gas area, and all other store premises at all...

Job Description: Assisting with stocking and setting up the kitchen stations. Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks. Plating prepared foods based on senior chef's guidance. Working with servers to ensure that orders are completed according to request and on time....

· Prepare ingredients for cooking, including portioning, chopping, and storing food before use· Monitor stock movement and be responsible for ordering on your section· Aid in achieving food cost, kitchen standard and overall objectives· Carry out daily and weekly procedures, including temperature checks, food labelling/dating and storage· Remove any...

Purpose / Position Summary· The Kitchen Helper/Linecook is responsible for maintaining kitchen work areas and restaurant equipment and utensils in clean and orderly conditionOperational Responsibilities:· Assist with food preparation, cooking, meal service as assigned· Assist with preparation for and distribution of daily snacks as assigned· Clean all...

Purpose / Position Summary· The Assist. Head Chef – assisting to oversees the kitchen operations of the restaurant. He makes sure that all menus are correctly calculated to ensure maximum gross profit and quality standards.Operational Responsibilities:· Arrive punctually in a complete, clean and pressed uniform according to the guidelines set up in the...

Key Responsibilities:Develop and produce detailed joinery and cabinet drawings, elevations, and layouts using CAD or equivalent software.Collaborate with the design team and estimator to ensure drawings reflect the client's vision, project scope and material specifications.Ensure drawings reflect correct dimensions, hardware details, cabinetry construction...

The Assistant Head Chef assists in managing daily operations in the kitchen. He/She oversees and manages stock levels as well as supervises kitchen staff during shift. He/She oversees the food preparation process. He/She ensures that appropriate standards and hygiene are adhered to. He/She manages staff scheduling. He/She anticipates and resolves problems...

·Assistant Head chefArrive punctually in a complete, clean and pressed uniform according to the guidelines set up in the procedure and hygiene standards· Ensures that the par stock level of the kitchen is met and minimize 86 items· Prepare and cook foods of all types, either on a regular basis or for special guests or functions· Instruct the kitchen...