Kitchen Staff/LINECOOK/DISHWASHER

4 hours ago

San Fernando, Central Luzon, Philippines RUE TOMAS MORATO Full time ₱201,600 - ₱252,000 per year

Purpose / Position Summary

· The Kitchen Helper/Linecook is responsible for maintaining kitchen work areas and restaurant equipment and utensils in clean and orderly condition

Operational Responsibilities:

· Assist with food preparation, cooking, meal service as assigned

· Assist with preparation for and distribution of daily snacks as assigned

· Clean all food handling, food storage areas, and dish room

· Segregates and removes trash and garbage and places it in designated containers

· Remove all garbage and recycling and from kitchen, sterilizing room, food storage area

· Maintain service stations, in a clean dry condition at all times

· Transfer supplies and equipment between storage and work areas

· Be familiar with the opening and closing procedures of the kitchen and carry them out as rotated

· Keep high standards of cleanliness on section where employed

· Be fully aware of all the health and safety at work regulations

· Have full knowledge of, and be able to act upon, fire procedures

· Attend all meeting and training sessions as required

· Comply with any reasonable request from your superiors

· Be flexible and willing to help other departments at busy times if required

· Keep the Chef de Partie promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action which may be taken

· Perform all duties and responsibilities in a timely and effective manner in accordance with established company policies to achieve the overall objectives of the position

· Maintain a favorable working relationship with all other company employees and purveyors to foster and promote a cooperative and harmonious working climate, which will be conducive to maximum employee morale, productivity and efficiency/effectiveness

· At all times provides a favorable image of Rue Bourbon aims and objectives and foster and enhance public recognition and acceptance of all of its areas of endeavor

Deliverables:

· Clock in and out of the store using the company's timekeeping system daily

· Attend regular meetings regarding kitchen operations updates and issues

· Submits regular reports regarding kitchen operations as required by management

Job Type: Full-time

Pay: Php16, Php21,000.00 per month

Benefits:

  • Additional leave
  • Company Christmas gift
  • Company events
  • Employee discount
  • Flexible schedule
  • Health insurance
  • Opportunities for promotion
  • Paid training
  • Promotion to permanent employee

Work Location: In person

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