Food & Beverage Sales Manager

Position responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals. Demonstrates knowledge and proficiency of all applicable food and beverage laws and regulations. Develops and...

As a Server you will be responsible for providing excellent service to our customers in the dining area. You will ensure a clean and welcoming environment and assist with various tasks to support the smooth operation of the restaurant.Responsibilities:·Greet customers and seat them at tables.Take food and beverage orders accurately.Serve food and beverages...

The Food and Beverage Intern ensures that all Front of House staff are consistently providing a superb dining experience by effectively interacting with external guests.To be considered in the internship, you must have the following qualifications:Must be a current college or university studentCollege Level / Undergraduate degree in Hotel or Hospitality...

Oversees daily operations in the dining and bar areas, ensuring high-quality service and customer satisfaction. Key duties include managing staff, coordinating food and drink orders, maintaining inventory, and ensuring cleanliness and safety standards are met. They also handle customer complaints, monitor performance, and ensure compliance with health and...

Looking for F&B ManagerBachelor's degree in Hospitality Management, Hotel & Restaurant Management, Business Administration, or related field (preferred).Diploma or certification in Food & Beverage or Culinary Management (an advantage if no degree).ExperienceMinimum 5–7 years of progressive experience in Food & Beverage operations, with at least 2–3 years...

Directs and motivates team while personally assisting in providing high quality service based on requirements and standards. Monitors and controls financial and administrative responsibilities including asset protection. Provides clear and concise communications to everyone having ownership in the success of the event. Identifies training opportunities and...

The Wait Staff is responsible for providing excellent customer service by ensuring guests have a pleasant dining experience. This role involves taking food and beverage orders, delivering orders promptly and accurately, attending to guest needs, and maintaining cleanliness and organization of the dining area. The Wait Staff serves as the frontline...

Leads and manages all day-to-day activities related to the sales function with a focus on building long-term, value-based customer relationships that enable achievement of property sales objectives. Achieves personal booking goals and makes recommendations on booking goals of direct reports.CANDIDATE PROFILEEducation and Experience2-year degree from an...

Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage service staff of menu specials and out of stock menu items. Prepare special meals or...

As the KOREAN RESTAURANT SUPERVISOR, you will play a vital role in overseeing the daily operations of the restaurant, ensuring smooth and efficient service, and maintaining our high standards of quality and customer satisfaction. You will be responsible for guiding and supporting our team of servers, kitchen staff, and cashiers to create a positive and...