Server / Bartender / Sevice crew

About Cebu Golden Restaurant Inc.:Our story began in 1982 as a cozy corner in Cebuano homes. With your support, we have expanded nationwide, weathered challenges, including the pandemic, emerging stronger and more resilient than ever.For decades, we have symbolized Filipino celebrations. Now, as we move forward, we are diligently working on our recipes,...

Candidate must possess of Bachelor's Degree in any Business-related course or related field / Candidates must possess a Bachelor's degree in any courseExperience in F&B Industry, Hotel ChainStrong People Management ExperienceGood command of EnglishGood communications skillsCan start immediately

Job Responsibilities:The Lobby Lounge Manager is responsible for daily operation, supervision and overall performance of the hotel's lobby lounge. This role ensures the highest level of guest service, staff engagement, and operational efficiency, maintaining brand standards and enhancing the lounge experience through exceptional service, ambience and...

DepartmentF&B Mott 32Job posted onOct 01, 2025Employee TypeProbationaryExperience range (Years)2 years - 5 yearsJob Responsibilities:Responsible for daily operation, supervision and overall performance of the outlet. This role ensures the highest level of guest service, staff engagement, and operational efficiency, maintaining brand standards and enhancing...

DepartmentF&B FiLI Lobby LoungeJob posted onSep 16, 2025Employee TypeProbationaryExperience range (Years)5 years - 10 yearsJob Responsibilities:The Lobby Lounge Manager is responsible for daily operation, supervision and overall performance of the hotel's lobby lounge. This role ensures the highest level of guest service, staff engagement, and operational...

DepartmentF&B FiLI Lobby LoungeEmployee TypeProbationaryJob ResponsibilitiesThe Lobby Lounge Manager is responsible for daily operation, supervision and overall performance of the hotel's lobby lounge. This role ensures the highest level of guest service, staff engagement, and operational efficiency, maintaining brand standards and enhancing the lounge...

Greets guests, manages reservations, and ensures proper seating.Server/Waitstaff: Takes orders, serves food and beverages, handles payments, and provides customer service.Cashier/POS Operator: Processes payments and handles transactions.Prepares food according to recipes and standards.Assists with food preparation .Cleans and sanitizes dishes and kitchen...

F&B MANAGERThe Food and Beverage Manager overseeing the daily operations of outlets, event spaces, and food production to ensure high-quality service, efficient operations. He/She is responsible for maintaining excellent customer service, managing staff, optimizing costs, and ensuring compliance with health and safety standards.Duties and...

Candidate must possess of Bachelor's Degree in any Business-related course or related field / Candidates must possess a Bachelor's degree in any courseExperience in F&B Industry, Hotel ChainStrong People Management ExperienceGood command of EnglishGood communications skillsCan start immediatelyJob Type: Full-timePay: Php50, Php70,000.00 per monthAbility to...

Job SummaryThe Bartender is responsible for preparing and serving high-quality beverages while providing excellent customer service to enhance the overall guest experience. This role requires creativity in crafting cocktails, accuracy in following recipes, and the ability to represent the unique identity of both Japonesa and Alamat. The Bartender will also...

Dining Crew/Server (Caloocan & Bulacan) Caloocan, Metro Manila, PhilippinesApply for PositionOr refer someone

Dining Crew / ServerResponsibilities:Welcome and assist dine-in customersDeliver food and beverages promptlyClear and reset tables, maintain dining cleanlinessProvide good customer service and address guest concernsLocation:Caloocan City and Bulacan

Job Title: BartenderLocation: Greenbelt 5, MakatiDepartment: Front of House (FOH)Reports To: Deputy Head Mixologist / Restaurant ManagerJob Overview:We are looking for a skilled and personable Bartender to join our team You'll be responsible for preparing and serving drinks, engaging with guests, and ensuring a clean and organized bar environment.Key...

About the Role:As a Seasonal Bartender/Barista, you will be a key part of our beverage team, responsible for preparing and serving both alcoholic and non-alcoholic drinks. You will craft signature cocktails and fresh juices, as well as prepare coffee and espresso-based beverages. This role requires a strong working knowledge of drink recipes, a commitment to...

JOB SUMMARYThe Food Server plays a key role in delivering an excellent guest experience by performing a combination of reception, bar, and table service duties. This role requires exceptional English communication skills, attentiveness to guest needs, and knowledge of wine service standards. The Food Server ensures that all guests receive professional,...

David's Tea House is a growing restaurant in the food industry which never fails to provide a Hong Kong casual dining experience.The restaurant initially offered Dimsum, Noodles, and Congee and later expanded its menu adding up Shabu shabu and Ala Carte orders to the list.David's Tea House continues to grow through the years and will offer more remarkable...

Date posted: August 30, 2025Pay: ₱16, ₱20,000.00 per monthJob description:A Barman is a service professional who prepares and serves beverages. They can assess a customer's requests and like to make great recommendations. Interacting with customers, taking orders and serving snacks and drink. Assessing bar customers' needs and preferences and making...

We're HiringBe part of our team in Sangandaan, CaloocanBudget: Minimum WageOpen Positions:Cashier – Handles customer payments and issues receipts accurately.Counter Staff – Takes orders, prepares sides/beverages, and assists with take-out.Dining Crew / Server – Welcomes guests, serves food, and keeps the dining area clean.Service Crew – Back of House...