Cook/Server (Foodtruck, Parkmall)

COOK / ASSISTANT COOKQualifications:College Level or High School GraduateWilling to be assigned at any branchesHonest, loyal and hardworkingCan work well under pressure with less supervisionHas the ability to comprehend and follow recipesWork experience of 2 years as a Cook in a Chinese Restaurant is an advantageWith knowledge of food preparation techniques,...

Creative Cuisine Group is a group of restaurants owned and managed by the Dytian siblings, who are recognized professionals in the Philippine culinary industry, particularly in Cebu.The business started in the year 1991 when Kaffee Alde bakeshop opened, and now we are expanding as we launched other brands and opened the franchise over Visayas and Mindanao.We...

Creative Cuisine Group is a group of restaurants owned and managed by the Dytian siblings, who are recognized professionals in the Philippine culinary industry, particularly in Cebu.The business started in the year 1991 when Kaffee Alde bakeshop opened, and now we are expanding as we launched other brands and opened the franchise over Visayas and Mindanao.We...

Position: SERVER – FOOD RUNNER OR FOOD EXPEDITERDepartment: OPERATIONSJob Description:Food expeditors communicate orders and information between the front of house and back of house, making sure that food is cooked in the right order, quickly, and presented to the customer as beautifully as possible. Expeditors make sure the orders are being cooked in a...

Completion of vocational school or a two-year associate degreeAssisting with stocking and setting up the kitchen stationsPreparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacksPlating prepared foods based on senior chef's guidanceWorking with servers to ensure that orders are completed according...

Job DescriptionWe are seeking an experienced and motivated Line Cook to join our kitchen team. You will be responsible for preparing high-quality dishes in a fast-paced environment, ensuring consistency, cleanliness, and top-notch presentation.Key Responsibilities:Set up and stock your station with ingredients, utensils, and equipment before service.Prepare...

Assisting with stocking and setting up the kitchen stations. Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts,appetizers and snacks. Plating prepared foods based on senior chef's guidance. Working with servers to ensure that orders are completed according to request and on time. Washing and cleaning the...

A Kitchen Staff/Cook role encompasses preparing food, maintaining a clean and safe kitchen environment, and assisting with various tasks to ensure smooth kitchen operations and high-quality service. Key responsibilities include ingredient preparation, cooking according to recipes, cleaning equipment and work areas, and managing inventory. This entry-level...

Cook responsible for preparing , cooking and presenting food in accordance with the restaurant's standard . He /She ensures quality , freshness and consistency of all dishes while maintaining a clean, safe and organized kitchen environment.Food Dispatcher ensures the accurate and timely dispatch of food orders from the kitchen to the service staff.. He /She...

Welcoming and sitting diners comfortably in the dining section.Taking customers' food and drink orders.Collaborating with the kitchen and bar staff for prompt and correct delivery of orders.Memorizing the menu and recommend appetizers, meals and drinks from restaurant stock.Delivering a memorable dining experience by resolving all customer issues...

JOB DESCRIPTIONAssisting with stocking and setting up the kitchen stations.Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks.Working with servers to ensure that orders are completed according to request and on time.Washing and cleaning the kitchen and cooking utensils and storing the...

Ensure the kitchen is clean, well maintained and organised at all times.Ensure floors are dry and clean at all times.Operate pot-washing machinery and maintain a hygienic working environment in accordance with hygiene regulations and company standards.Adhere to all sanitation guidelines.Assist the Cooks and Servers as and when necessary.Collects and removes...

JOB DESCRIPTION:1. Ensures customer orders come out simultaneously in high quality & within service time.2. Always address and treat customers with utmost respect and wholehearted service. Zero customer complaint3. Ensures Completeness & Good Condition ofA. Small/Large WaresB. Utensils & equipment at all timesC. ensures proper reporting to the Superior...