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Executive Chef

4 weeks ago

Mandaluyong City, National Capital Region, Philippines OnoPoke Food Shop Full time
Job Title: Kitchen Manager

At OnoPoke Food Shop, we are seeking a highly skilled and experienced Kitchen Manager to join our team. As a key member of our culinary team, you will be responsible for ensuring the highest standards of food quality, safety, and presentation in our kitchens.

Key Responsibilities:
  • Assist the Corporate Chef in implementing food standards, including ingredient specifications, food preparation, and plating.
  • Assist in hiring, training, and deployment of new kitchen staff.
  • Conduct periodic quality checks to ensure compliance with food safety procedures and implementation of standards.
  • Assist in maintaining kitchen equipment requirements and communicating with branch supervisors and suppliers.
  • Assist the Corporate Chef in planning weekly, monthly, and yearly promotional and seasonal menus.
  • Perform other tasks related to food preparation and training.
Requirements:
  • Proven work experience as a Kitchen Manager, Restaurant Manager, or Head Chef.
  • Hands-on experience with planning menus and ordering ingredients.
  • Knowledge of a wide range of recipes and creative menu development.
  • Familiarity with kitchen sanitation and safety regulations.
  • Excellent organizational skills and attention to detail.
  • Familiarity or proven skills in food costing and inventory management.

We offer a competitive salary and benefits package, as well as opportunities for professional growth and development. If you are a motivated and experienced culinary professional, we encourage you to apply for this exciting opportunity.