Head Culinary Assistant
1 week ago
The Head Culinary Assistant plays a vital role in maintaining the cleanliness and organization of our commercial kitchen. Their primary responsibilities include ensuring the kitchen is well-maintained, adhering to health and safety standards.
Main Responsibilities:- Wash and clean the kitchen and food preparation area, including equipment and utensils.
- Assist with food preparation by helping to prepare ingredients for various dishes, beverages, and cocktails.
- Test new recipes and plan menus to ensure high-quality offerings.
- Remove rubbish, wash bins, and disinfect the entire kitchen.
- Maintain inventory levels, purchasing ingredients, and storing them properly.
Our company prioritizes teamwork and dedication to providing exceptional service. We foster an environment that promotes growth and development, making it easy for employees to excel in their roles.
About the RoleThis position requires a diligent individual who can maintain a fast-paced environment while ensuring quality control measures are met. You will be working closely with our team to provide top-notch culinary services to our clients.
Salary & BenefitsWe offer a competitive salary range of $45,000 - $60,000 per year, depending on experience. In addition to your annual salary, you will also enjoy access to benefits such as paid time off, medical coverage, and opportunities for professional growth and development within our organization.
Are you ready to take the next step in your career? If so, we would love to hear from you As a dedicated and hardworking team member, you will have the chance to grow and develop your skills in a dynamic work environment.
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