Dining Operations Manager

7 days ago


Puerto Princesa City, Mimaropa, Philippines Vikings group of companies Full time

We are seeking a highly skilled and experienced Dining Supervisor to join the Vikings group of companies.

Job Description:

The successful candidate will have a proven track record in managing restaurant operations, supervising staff, and providing exceptional customer service.

Key Responsibilities:
  • Supervise and coordinate kitchen and front-of-house staff to ensure seamless dining experiences for our customers.
  • Develop and implement strategies to improve operational efficiency, customer satisfaction, and team performance.
  • Maintain high standards of food quality, presentation, and safety protocols.
  • Foster a positive and inclusive work environment that encourages teamwork, open communication, and employee development.
  • Monitor and control inventory levels, manage labor costs, and optimize menu pricing to maximize revenue.
Requirements:
  • Bachelor's degree in Hospitality Management, Culinary Arts, or related field.
  • Minimum 3 years of experience in a senior management role within the hospitality industry.
  • Proven ability to lead, motivate, and develop high-performing teams.
  • Excellent communication, problem-solving, and conflict resolution skills.
  • Aptitude for analytical thinking, data-driven decision-making, and process improvement.
What We Offer:
  • A competitive salary and benefits package.
  • Ongoing training and development opportunities to enhance your skills and career prospects.
  • A dynamic and supportive work environment that values innovation, collaboration, and employee well-being.

We welcome applications from motivated and talented individuals who share our passion for delivering exceptional dining experiences. If you are a results-driven leader with a passion for the hospitality industry, please submit your application today.



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