Restaurant Manager

Role OverviewAt Roost Stop Restaurant, we are seeking a skilled Restaurant Operations Manager to lead our team in providing exceptional customer experiences. As a key member of our operations team, you will oversee the daily management of our restaurant, ensuring seamless service and efficiency in all aspects of our business.Responsibilities:

Shinya Japanese RestaurantWe are seeking a skilled and experienced Restaurant Manager to oversee the daily operations of our restaurant.ResponsibilitiesCoordinate and manage all aspects of restaurant operations, ensuring seamless service delivery.Deliver exceptional customer experiences, maximizing satisfaction through efficient service and timely resolution...

The Restaurant Manager is responsible for overseeing the daily operations of the restaurant, ensuring high standards of food quality, customer service, and operational efficiency. This role requires strong leadership, organizational skills, and the ability to manage a team in a fast-paced, customer-focused environment. The Restaurant Manager ensures the...

The Restaurant Manager is responsible for overseeing the daily operations of the restaurant, ensuring high standards of food quality, customer service, and operational efficiency. This role requires strong leadership, organizational skills, and the ability to manage a team in a fast-paced, customer-focused environment. The Restaurant Manager ensures the...

1.Scheduling: Ensuring that the restaurant is properly staffed at all times and that employees are scheduled efficiently.2.Performance management: Monitoring employee performance, providing feedback, and conducting regular evaluations.3.Customer satisfaction- Ensuring that customers have a positive dining experience by overseeing service quality and...

1.Scheduling: Ensuring that the restaurant is properly staffed at all times and that employees are scheduled efficiently. 2.Performance management: Monitoring employee performance, providing feedback, and conducting regular evaluations. 3.Customer satisfaction- Ensuring that customers have a positive dining experience by overseeing service quality and...

1.Scheduling: Ensuring that the restaurant is properly staffed at all times and that employees are scheduled efficiently. 2.Performance management: Monitoring employee performance, providing feedback, and conducting regular evaluations. 3.Customer satisfaction- Ensuring that customers have a positive dining experience by overseeing service quality and...

Bachelor’s Degree in HRM and/or Culinary Arts Proven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manager or similar role. Supervise both kitchen staff and waitstaff, providing necessary feedback. Strong written and oral communication skills for managing business administration and personnel matters.

Cindy's Bakery & Restaurant is a beloved institution in Tarlac City, famous for its mouth-watering breads and pastries. Our restaurant offers an array of delicious meals that cater to diverse tastes.Job Summary: We seek a skilled Training Supervisor who will lead our team in delivering exceptional training experiences. The ideal candidate will possess strong...

At Multipixel Corporation, we are seeking a Restaurant Operations Manager to oversee daily restaurant operations and ensure exceptional service quality.ResponsibilitiesManage staff training, scheduling, and performance evaluations to maintain a high-performing team.Maintain inventory control and order supplies as needed to minimize waste and optimize...

About Max's RestaurantMax's Restaurant is a leading player in the food and beverage industry, with a strong commitment to delivering high-quality products to our customers.We are now seeking a seasoned Research and Development Manager to join our team, bringing their expertise in managing research and development activities to drive business growth and...

Job OverviewThe Restaurant Manager will be responsible for overseeing the daily operations of our restaurant, ensuring exceptional customer service and a memorable dining experience for every guest.

A restaurant supervisor is tasked with ensuring that a restaurant runs smoothly. This can involve many different tasks, including hiring and training staff, managing schedules, and ensuring compliance with all food health and safety requirements. The role of the restaurant supervisor can also be a customer-facing one. Restaurant Supervisor...

A restaurant supervisor is tasked with ensuring that a restaurant runs smoothly. This can involve many different tasks, including hiring and training staff, managing schedules, and ensuring compliance with all food health and safety requirements. The role of the restaurant supervisor can also be a customer-facing one. Restaurant Supervisor...

A restaurant supervisor is tasked with ensuring that a restaurant runs smoothly. This can involve many different tasks, including hiring and training staff, managing schedules, and ensuring compliance with all food health and safety requirements. The role of the restaurant supervisor can also be a customer-facing one.Restaurant Supervisor...

Company Overview: At Amber Golden Chain of Restaurants Corporation, we strive to provide an exceptional dining experience for our customers. Our restaurants are known for their high-quality food and excellent customer service.Job Description: As a Restaurant Team Leader, you will play a crucial role in ensuring the smooth operation of our restaurants. You...

RequirementsPreferably female candidate with a minimum of 2-5 years of experience as a Restaurant Manager/Operations/Store Manager in a Japanese restaurant or food industry company.Resident of Quezon City or nearby areas with a strong understanding of local market dynamics.Strong customer service skills to handle the team and drive results through excellent...

Overview:The Dining Supervisor role plays a critical part in ensuring exceptional customer experiences at Vikings Group of Companies. As a key member of the restaurant team, this individual will be responsible for delivering outstanding food and beverage service, while maintaining a clean and welcoming environment.Responsibilities:Oversees a specific section...

General Manager Job OpeningThe ideal candidate will have a proven track record in managing restaurant operations, ensuring exceptional guest experiences, and maintaining high standards of service quality.Key ResponsibilitiesOversee daily restaurant operations, ensuring seamless day-to-day operations and maintaining high standards of service quality.Manage...

The Restaurant Manager is responsible for developing and achieving the store's business objectives such as Sales and Profitability targets, customer satisfaction & Food, Safety and Cleanliness standards; People Management and Development; and Stores' adherence to operating systems and standards, and compliance with all government requirements.JOB...