Culinary Team Lead

About UsAlma Bakery & Cafe is an innovative venture that redefines the cafe experience by harmonizing nature with a modern indoor setting. Backed by a family of seasoned bakers with over 60 years of legacy, Alma embodies a passion for culinary excellence and a commitment to conscious, mindful consumption.We are rooted in expertise and have a vision to serve...

About Fresca Trattoria Inc.Fresca Trattoria Inc. is a dynamic and forward-thinking restaurant located in Metro Manila, dedicated to serving high-quality, authentic Italian cuisine. We are seeking an experienced Sous Chef to join our culinary team as a key support to the Head Chef in overseeing all kitchen operations.Key ResponsibilitiesKitchen Operations...

About The JobWe are looking for a talented Culinary Ambassador to lead our food tasting events and promote our culinary vision to guests.Job SummaryThis role requires someone with excellent communication skills and the ability to effectively present the culinary experience to guests.Key ResponsibilitiesConduct regular food tastings and present the culinary...

We are looking for a highly skilled and passionate culinary leader to spearhead our kitchen team. As an experienced Head Chef with a deep understanding of Mediterranean cuisine, you will be responsible for leading our culinary operations.Key Responsibilities:Develop and implement innovative menu concepts that showcase traditional Mediterranean flavorsLead a...

About the RoleThe Moment Group is a dynamic hospitality company seeking an experienced Pastry Chef to lead our culinary team in Metro Manila. As a key member of our team, you will be responsible for creating exceptional desserts and baked goods that delight our customers.Key Responsibilities:- Plan, prepare, and present high-quality pastries, cakes, breads,...

Job OverviewWe are seeking a highly skilled and ambitious Head Chef to join our team at Plus Eighty One Bar and Restaurant Corporation. The ideal candidate will have a proven track record of developing innovative menus and leading high-performing kitchen teams.Key AccountabilitiesDesign and implement seasonal menus that showcase culinary expertiseLead and...

Kitchen Operations Leadership OpportunityWe are seeking a highly skilled and ambitious Head Chef to lead our kitchen team at Plus Eighty One Bar and Restaurant Corporation. The ideal candidate will have a proven track record of developing innovative menus and leading high-performing kitchen teams.Key ResponsibilitiesDevelop and implement seasonal menus that...

Culinary Operations ManagerThe Moment Group is seeking a seasoned Culinary Operations Manager to oversee our bakery operations in Metro Manila. As a key member of our team, you will be responsible for managing inventory, ordering supplies, and maintaining equipment to ensure seamless bakery operations.Key Responsibilities:- Manage inventory levels and order...

On-site - Manila Job OpportunityCompany OverviewDimension-All Manpower Inc. is a renowned staffing agency dedicated to connecting top talent with esteemed clients worldwide.Job SummaryWe are seeking an exceptional Sous Chef to join our team, responsible for leading the culinary operations and ensuring seamless kitchen performance.Key ResponsibilitiesCulinary...

Our Commitment to ExcellenceAt FOODEE GLOBAL CONCEPTS', we are committed to providing a rewarding and fulfilling work environment for our employees. We believe in the importance of teamwork, innovation, and continuous learning, and we are always looking for talented individuals who share our vision and values.Job SummaryWe are seeking an experienced Line...

Culinary Operations DirectorThe Culinary Operations Director will oversee the day-to-day operations of the kitchen, including menu planning, food production, and inventory management.Main ResponsibilitiesMenu Development: Work closely with the Executive Chef to develop menus that cater to patients' nutritional needs and preferences.Food Production Oversight:...

About UsFOODEE GLOBAL CONCEPTS' is a leading hospitality group that operates a diverse portfolio of innovative dining concepts. Our mission is to redefine the culinary experience and bring joy to our customers through exceptional food and service.Job SummaryWe are seeking an experienced Line cook/Sous Chef/Prep Chef to join our dynamic team at FOODEE GLOBAL...

Job OverviewWe are seeking a highly skilled Culinary Assessment Specialist to join our team. As a key member of our catering crew, you will be responsible for ensuring that all new recruits possess the necessary competencies and qualifications to meet the dietary expectations of our seafarers.The successful candidate will work closely with our recruitment,...

Key ResponsibilitiesThe successful candidate will be responsible for:Overseeing daily restaurant operations, including customer service, food preparation, and inventory management.Leading and developing a team of staff members to achieve business objectives.Maintaining a clean and safe environment, adhering to health and safety regulations.Monitoring and...

Job Summary">We are seeking a skilled and experienced Culinary Operations Manager to join our team at Geordanson Foods Limited OPC. As a key member of our kitchen staff, you will be responsible for overseeing the day-to-day operations of our kitchen, ensuring that food is prepared to the highest standards and that our customers receive an exceptional dining...

Job DescriptionViva International Food & Restaurants, Inc. is seeking a highly skilled Head of Culinary Operations to lead our pastry production team.Responsibilities:Lead Product Development: Drive research and development to create innovative pastry products that meet customer demands.Implement Quality Control: Establish and maintain rigorous quality...

As a seasoned Head Chef, you will join our team as a key influencer in shaping our culinary identity. With a specialization in Mediterranean cuisine, you will be responsible for driving menu innovation, managing kitchen operations, and inspiring your team to deliver exceptional service.Key Performance Indicators:Consistently deliver high-quality dishes that...

The Standard Hospitality Group is committed to delivering unparalleled hospitality experiences through well-crafted dishes. Our Research and Development Assistant Manager will play a critical role in developing innovative recipes and processes that meet our high standards.This dynamic position involves:Developing and maintaining accurate and clear records of...

Job Details: Catering Crew Culinary AssessorFull details of the job.Vacancy Name: Catering Crew Culinary AssessorVacancy No: VN14189Employment Type: PermanentLocation: Manila, PhilippinesWho are V? As a global leader in ship management and marine services, we add value to a vessel's operations. Operating around the clock and around the world, V. gives every...

I. Company OverviewWaltermart Supermarket, Incorporated seeks an experienced Bakery Operations Manager to lead our commissary team.II. Job DescriptionWe are looking for a highly skilled professional to manage our bakery operations, ensuring efficient production, quality control, and customer satisfaction.III. Required Skills and QualificationsBachelor's...