Restaurant Supervisor
7 days ago
Job Description Shift Manager plays a role in creating enjoyable dining experiences. Oversee reception areas, dining rooms and the kitchen to ensure that patrons receive great food and excellent customer service. A Shift Manager in training works under an experienced manager to learn all about operations. It is your job to learn and practice effective leadership techniques, so the restaurant flourishes once you're put in charge. Responsibilities Management Assists to oversee and provide customer service leadership, training, and coaching, alongside the Restaurant Manager and Assistant Manager, for all foodservice employees. Maintains a clean, safe environment by complying with all health and sanitation procedures to ensure the foodservice area is presentable and that all products are in-stock. Manage the opening/mid shift procedures of the store and ensure that the entire store is fully prepared, and the store team is ready for the shift. Manage the closing shift procedures of the store including the timely and effective conduct of a closing line/store check that facilitates an easy and effective setup of the store for the following day’s operations. Effectively implement local restaurant marketing programs to drive trials and create repeat business. Maintain high retention by focusing on identifying qualified applicants, developing leaders, empowering employees, and encouraging employee productivity. Increase the store’s average check by guiding dining staff in executing salesmanship techniques. Profitability Assist in implementing all merchandising and marketing programs in order to ensure the foodservice area maximizes sales and profits while maintaining asset controls. Monitor and manage ordering of products, inventory levels and verifying deliveries at the BOH. Ensure the adequacy of portion controls and guides to minimize waste. Monitor and manage the use of FOH operating supplies. Monitor and manage the use of utilities. People Management Open MOD, conduct a short but effective daily huddle to review the previous day’s results, emphasize the targets for the day and give clear directions on priorities for the shift. As part of the management team, facilitate regular meetings for the whole team to review operations and business results, lay out action plans, recognize performers, and provide updates relevant developments and critical matters needing emphasis. Monitor store compliance with regulatory requirements. Seek ways to improve and maximize efficiency of store facilities and equipment in close coordination with the Management Team. Experience in management or a similar/relevant field (e.g., Sales, Customer Service, etc.). Comprehensive knowledge of MS Office. Strong verbal and written presentation skills. Qualifications Operations Management Inventory Management Strong Work Ethic Quality Control Team Player Written and Verbal Communication Skills Cost Management Working Location If the position requires you to work overseas, please be vigilant and beware of fraud. If you encounter an employer who has the following actions during your job search, please report it immediately: withholds your ID, requires you to provide a guarantee or collects property, #J-18808-Ljbffr
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Restaurant Supervisor
4 weeks ago
, Metro Manila, Philippines Buscojobs Full timeAbout the Company: Noodlerama Group, Inc. is the mother company of several multinational brands, including Ramen Nagi, Nagi Izakaya, Hakata Ton-ichi, Tendon Akimitsu, Fatfook, and other Japanese and Asian concepts. Restaurant Supervisors - oversee all restaurant operations to ensure that restaurants run smoothly. They train and supervise restaurant staff,...
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Restaurant Supervisor
4 weeks ago
, Camarines Sur, Philippines Buscojobs Full timeJob Description The Restaurant Supervisor oversees daily restaurant operations, ensures excellent customer service, supervises staff, and maintains compliance with food safety, sanitation, and quality standards. Key Responsibilities: Supervise daily front-of-house and back-of-house activities. Ensure food safety, cleanliness, and compliance with company...
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Restaurant Supervisor
7 days ago
, , Philippines Filinvest Group Full timeFilinvest Hotel: Crimson Resort and Spa Boracay The F&B Restaurant Supervisor is responsible for organizing all activities within the operation of theoutlet with regards to food and beverage as well as equipment arrangement. 1. Restaurant Operations Advise the Manager in all aspects and matters directly related to the shift operation Control and supervises...
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Restaurant Supervisor
7 days ago
, Surigao del Norte, Philippines HRT People Solutions Inc. Full timeOverview We are looking for a Assistant Manager/Supervisors for our client in Siargao Island who is in the hotel and resort industry. He/She supports the daily operations of the restaurant in the resort. Responsibilities : They assist in managing staff, maintaining inventory, ensuring customer satisfaction, and upholding quality service standards....
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Restaurant Supervisor
7 days ago
, Pangasinan, Philippines Nego Food Solution Corp. Full timeStore: Takoyadon SM Rosales Oversee daily operations, lead the team, ensure excellent customer service, maintain cleanliness, manage inventory, and achieve KPIs (Quality of Food, Service, Speed). Financial transaction management and compliance with health and safety standards. Prepare reports and assist in hiring. At least less than 1 year of experience in...
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Restaurant Supervisor
5 days ago
, Pampanga, Philippines Kareila Management Corporation Full timeJob Description This is a full-time role for an Assistant Restaurant Manager. The Assistant Restaurant Manager will be responsible for assisting in daily operational management, ensuring customer satisfaction, and maintaining high service standards. Key responsibilities include supervising staff, overseeing food and beverage operations, and implementing...
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Restaurant Supervisor
7 days ago
, Zambales, Philippines Besttrack Manpower Services Full timeResponsibilities Oversee daily restaurant operations and ensure high service standards. Supervise staff, providing training and motivation to enhance performance. Manage customer inquiries and resolve complaints promptly. Monitor inventory and manage supplies efficiently. Assist in maintaining a clean, organized, and welcoming environment. Collaborate with...
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Restaurant Supervisor
7 days ago
, Pampanga, Philippines RBQ Food Specialist Inc. Reyes Barbecue Full timeResponsibilities Oversee daily restaurant operations and staff management. Ensure exceptional customer service and satisfaction. Assist in training and onboarding new employees. Manage inventory and ordering supplies. Coordinate with kitchen staff to maintain food quality and presentation. Handle customer complaints and feedback professionally. Maintain a...
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Restaurant Manager
7 days ago
, Bulacan, Philippines Quality Choices Corporation Full timeOversees all day-to-day operations of the restaurant to ensure a smooth and profitable business. This includes managing staff, ensuring excellent customers service, maintaining food quality, and achieving financial goals. The RM is responsible for creating a positive work environment, ensuring compliance with health and safety regulations, and driving the...
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Restaurant Supervisor
7 days ago
, Bataan, Philippines Kareila Management Corporation Full timeOverview S&R is a membership-shopping club inspired by warehouse membership shopping chains in the United States. We are one of the fastest growing companies in South East Asia with significant expansion across the Philippines, offering high opportunities for career growth. We pride ourselves on job stability and equal recognition and promotion opportunities...
