Restaurant Manager

24 hours ago

Makati City, National Capital Region, Philippines AvantePH Staffing and Consultancy Inc. Full time $30,000 - $40,000 per year

Our client in the food and beverage industry is seeking a Restaurant Manager to lead and oversee the daily operations of a single restaurant branch. The Restaurant Manager plays a pivotal role in ensuring the smooth functioning of the restaurant, maximizing customer satisfaction, optimizing profitability, and maintaining high standards in food quality, service, and team performance.

This role requires strong leadership, operational efficiency, financial acumen, and a customer-focused mindset. The ideal candidate has hands-on experience in high-volume restaurant management and a passion for delivering excellent dining experiences.

Key Responsibilities:1. Staff Management
  • Hire, train, supervise, and evaluate restaurant staff.
  • Create and manage work schedules while optimizing labor costs.
  • Promote a positive work culture and team engagement to ensure employee retention.
2. Financial Management
  • Monitor and manage daily, weekly, and monthly expenses, including food, beverage, and labor costs.
  • Develop and implement budgets; track performance against financial targets.
  • Analyze P&L statements and implement strategic changes to improve profitability.
3. Quality Control
  • Ensure food and beverage products meet quality and presentation standards.
  • Oversee front-of-house and back-of-house service to ensure operational excellence.
  • Maintain cleanliness, hygiene, and organization throughout the restaurant.
4. Customer Satisfaction
  • Greet and engage with customers to ensure a welcoming experience.
  • Address and resolve customer complaints or concerns promptly.
  • Monitor service levels and customer feedback to continuously improve service.
5. Service Quality
  • Ensure timely and efficient service aligned with standard sequence of service protocols.
  • Monitor table turnover rate, speed of service, and order accuracy.
  • Drive high levels of food quality, presentation, and guest satisfaction.
6. Safety and Health Compliance
  • Ensure compliance with all local health, sanitation, and safety regulations.
  • Maintain a clean and safe working environment for both staff and customers.
  • Oversee food safety protocols and employee hygiene standards.
7. Inventory and Supply Management
  • Manage food, beverage, and restaurant supply inventories.
  • Implement procedures to minimize waste, spoilage, and stock-outs.
  • Coordinate with suppliers to ensure timely delivery of quality products.
8. Operational Efficiency
  • Improve kitchen and service efficiency, including reducing wait times and increasing order accuracy.
  • Meet daily and weekly sales targets and other key performance indicators (KPIs).
  • Ensure effective time management and productivity across the team.
Key Performance Indicators (KPIs):
  • Staff productivity and retention rate
  • Food and labor cost control
  • Customer satisfaction ratings and feedback
  • Table turnover rate and order accuracy
  • Compliance with health and safety standards
  • Revenue performance vs. targets

Requirements

  • Bachelor's Degree in Business, Hospitality Management, or a related field (preferred)
  • 3–5 years of proven experience in restaurant management, preferably in high-volume operations
  • Strong leadership and team management skills
  • Excellent interpersonal and communication abilities
  • Analytical thinker with problem-solving capabilities
  • Knowledge of restaurant trends, operations, and best practices
  • Ability to multitask and thrive in a fast-paced environment

Benefits

Starting Salary Range: 30,000-40,000

  • Restaurant Supervisor/Manager

    1 day ago

    Makati City, National Capital Region, Philippines Gringo Restaurant Full time ₱800,000 - ₱1,200,000 per year

    Tatatito Filipino Restaurant is currently looking for a Restaurant Supervisor/Manager to join our team in Makati branch.Qualifications:Bachelor's Degree in Hotel and Restaurant Management, Business Administration, or a related fieldWith supervisory or management experience in a casual dining restaurant setting (Filipino concept is a plus)Proven ability to...

  • Restaurant Manager/Supervisor

    1 day ago

    Makati City, National Capital Region, Philippines Gringo Restaurant Full time ₱270,000 - ₱360,000 per year

    Tatatito Filipino Restaurant is currently looking for a Restaurant Supervisor/Manager to join our team in Makati branch.Qualifications:Bachelor's Degree in Hotel and Restaurant Management, Business Administration, or a related fieldWith supervisory or management experience in a casual dining restaurant setting (Filipino concept is a plus)Proven ability to...

  • Restaurant Manager

    1 day ago

    Quezon City, National Capital Region, Philippines Gringo Restaurant Full time $40,000 - $60,000 per year

    Gringo Restaurant is currently looking for a Restaurant Manager to join our team at SM Manila branchQualifications:Bachelor's Degree in Hotel and Restaurant Management, Business Administration, or a related fieldAt least 2 years of supervisory or management experience in a casual dining restaurant settingProven ability to deliver excellent customer service...

  • Restaurant Supervisor

    1 day ago

    Makati City, National Capital Region, Philippines Gringo Restaurant Full time ₱27,000 - ₱30,000 per year

    Tatatito Filipino Restaurant is currently looking for a Restaurant Supervisor to join our team in Makati branch.Qualifications:Bachelor's Degree in Hotel and Restaurant Management, Business Administration, or a related fieldAt least 2 years of supervisory or management experience in a casual dining restaurant settingProven ability to deliver excellent...

  • Restaurant Supervisor/Manager

    1 day ago

    Quezon City, National Capital Region, Philippines Gringo Restaurant Full time $4,000 - $6,000 per year

    GRINGO RESTAURANT is looking for Restaurant Supervisor or Restaurant Manager to be assigned in SM Manila branch.QUALIFICATIONS:Candidate must possess at least a Bachelor's/College Degree in any business course or equivalentAbove average customer service/ customer relations skillsAt least 2 year (s) of working experience in a casual or fine dining...

  • Assistant Restaurant Manager

    1 day ago

    Makati City, National Capital Region, Philippines LA FOOD CORPORATION - KUYA J RESTAURANT Full time ₱240,000 - ₱288,000 per year

    Open and close the restaurantHire, train, and mentor new staff membersSchedule shifts and assign table sections to waitstaffResolve customer questions and complaints professionallyConduct payroll activities accurately and on timeEnsure the restaurant follows health and safety regulationsPlace orders for ingredients, utensils, and equipment as stock is...

  • Restaurant Manager

    1 day ago

    Makati City, National Capital Region, Philippines Czark Mak Group of Companies Full time ₱800,000 - ₱1,200,000 per year

    Duties and ResponsibilitiesOversee restaurant operations and ensure a smooth flowMaintain a positive restaurant cultureCreate work schedules that align with the restaurant's needsEnsure proper compliance with restaurant hygiene regulationsTrain new employees to help them meet the restaurant's expectationsInteract with diners and build positive rapport with...

  • Restaurant Manager

    1 day ago

    Makati City, National Capital Region, Philippines Mc Wilson Corporation Full time ₱104,000 - ₱130,878 per year

    Tatatito Filipino Restaurant is currently looking for a Restaurant Manager to join our team in Makati branch.Qualifications:Bachelor's Degree in Hotel and Restaurant Management, Business Administration, or a related fieldWith years of supervisory or management experience in a casual dining restaurant setting (experience in Filipino restaurant concept is a...

  • Restaurant Manager

    1 day ago

    Makati City, National Capital Region, Philippines Mary Grace Cafe Full time ₱800,000 - ₱1,200,000 per year

    • Dining Shift Manager position is an entry-level role designed to develop future leaders in the restaurant industry. This position provides hands-on training in various aspects of restaurant operations, in front-of-house (FOH) management, customer service, staffing, inventory control, and financial management. S/he will work closely with experienced...

  • restaurant manager

    1 day ago

    Makati City, National Capital Region, Philippines White Drip Beauty Lounge Full time ₱360,000 - ₱540,000 per year

    We are seeking an experienced and motivated Restaurant Manager to oversee the daily operations of our restaurant. The ideal candidate will ensure high standards of customer service, staff performance, food quality, and overall dining experience. You will be responsible for managing staff, inventory, budgeting, and ensuring compliance with health and safety...