Inventory Head

Job OverviewWe are hiring a skilled Head Chef with experience in Japanese dishes and preferably ramen preparation. The role oversees daily kitchen operations, menu execution, food quality, and staff performance.ResponsibilitiesLead cooking of Japanese dishes: ramen, donburi, karaage, katsu, gyoza, tempura, and sides.Ensure consistent taste, presentation, and...

About the role Sotogrande Hotel and Resort is seeking an experienced and talented Head Chef to lead the kitchen department. As the Head Chef, you will be responsible for overseeing all aspects of the kitchen operations, ensuring the delivery of exceptional dining experiences for our guests. This is a full-time role that offers a competitive salary and a...

KR Taxi is a taxi company in Cebu City. We are looking for an ADMIN HEAD.Responsibilities:inventory of vehiclesmonitoring of Accounts Payablepayrollscheduling of driversoverseeing 5 admin subordinatesQualifications:must be proficient in MS Office or Google Sheetsgood decision making skillsworks well in a teamwilling to work Monday to Friday at S. Osmena...

We are looking for a reliable and proactive Maintenance Staff member to oversee and support the upkeep of our stores and head office facilities. The role involves conducting regular inspections, identifying maintenance needs, coordinating with service providers for larger repairs, and performing minor to moderate maintenance tasks independently.Key...

Job Qualifications and Skills:-At least College Graduate of BS Hotel & Restaurant Management or any business administration related course.-With 1-2 years of experience in food industry.-Communication skills with the ability to relate and interact with customers.-Strong organizational and multitasking abilities.-Proficiency in data entry software and office...

Key Responsibilities:Lead daily kitchen operations and supervise all back-of-house staff.Ensure consistent quality and presentation of all dishes.Develop and cost menus, including specials and seasonal offerings.Maintain kitchen hygiene, food safety, and inventory standards.Train, motivate, and manage kitchen team performance.Work closely with management to...

Job Title Branch Finance Manager A Branch Finance Manager is a key leadership role within a company, distributor level. The role combines financial oversight with strategic planning and team leadership. Here's a breakdown of the key responsibilities, qualifications, and skills associated with the role: Key ResponsibilitiesFinancial ManagementOversee daily...

Duties & Responsibilities:Administrative Functions Supervise guards and utility personnel to ensure efficiency in their duties.Act as Safety Officer: implement safety practices, ensure compliance with safety regulations, and develop safety programs for employees.Monitor and coordinate facilities repair and maintenance activities.Provide general...

Job Description:Provides emergency and palliative care and treatment to employees within the legal scope of nursing responsibility such as first aid treatment, checking of vital signs, health interview and dispensing of medicine;Assesses and determines the health status of the employee on duty which includes recommendations like sent home or back to...

Creative Cuisine Group is a group of restaurants owned and managed by the Dytian siblings, who are recognized professionals in the Philippine culinary industry, particularly in Cebu.The business started in the year 1991 when Kaffee Alde bakeshop opened, and now we are expanding as we launched other brands and opened the franchise over Visayas and Mindanao.We...