Assistant Restaurant Manager

ABOUT THE POSITIONAssistant Restaurant ManagerWe are looking for the perfect candidate who will be teaming up with the Restaurant Manager to maintain financial and administrative records, meeting sales targets, ensures great customer satisfaction, and increase productivity by following restaurant policies. You are in charge with managing the resources,...

ABOUT THE POSITIONRestaurant ManagerWe want a manager who is passionate about driving restaurant guest experience and sales to the next level As a manager, you'll oversee profit and loss statements, develop financial store budgets, and labor and food costs to improve restaurant operations to minimize waste and maximize of utilization of our resources.You'll...

Assistant Restaurant Manager is responsible for the restaurant's business performance, product and service quality standards, health and safety, as well the overall guest experience and satisfaction.We want a manager who is passionate about driving restaurant guest experience and sales to the next level As a manager, you'll oversee profit and loss...

A. Ensures Customer SatisfactionExecutes Quality Service and Cleanliness Standards of the RestaurantEnsures an environment of Customer Awareness by supervisors and staff; monitors Customer Feedback; follows up on complaints and takes corrective actions to ensure Customer Satisfaction.B. Oversees the Implementation of Sales Building Activities of the...

As the Accounting Manager, you will manage the restaurant's financial activities, including budgeting, reporting, and reconciliation, while ensuring full compliance with financial regulations. You will process invoices and payments, maintain accounting records, and prepare accurate financial statements to support management decisions. Additionally, you will...

The Restaurant Manager oversees the daily operations of the restaurant to ensure efficiency, profitability, and a superior guest experience. This role involves managing staff, maintaining high standards of food quality and service, controlling costs, and ensuring compliance with health and safety regulations. The ideal candidate is a strong leader with...

SHIFT MANAGERWe are seeking a Shift Manager to oversee our restaurant partners and ensure smooth operations. This position includes monitoring schedules, opening, and closing of the store, shift handovers, checking the production area for readiness, ensuring product quality and availability, monitoring production flow, and leading the kitchen staff to...

Filinvest F&B: HAY DINERResponsible for overseeing the day-to-day operations of a restaurant, ensuring that customers are satisfied with their dining experience, and that the restaurant is running smoothly and efficiently. Key Function & Responsibilities Staff Management: The restaurant supervisor is responsible for supervising restaurant staff, including...

Restaurant Manager oversees daily operations, including managing staff, schedules, inventory, and finances to ensure smooth service, high customer satisfactionKey ResponsibilitiesStaff Management: Train, and supervise staff, create work schedules, and handle employee performance and conflict resolution.Operations & Service:Ensure the restaurant runs smoothly...

Job Scope:Over all in-charge for the day- to- day execution of store retail activities including cash management and financial growth in sales and profitability, operational excellence and people learning, development and management. Controls and monitors all aspects of retail management, maintaining a high level of quality and service aligned with the...