Kitchen Staff
5 days ago
(Main Role)
The Kitchen Staff is responsible for maintaining of cleanliness in preparing foods, dishes, work stations and
ood storage facilities.
(Duties & Responsibilities)
· Ensuring food safety and hygiene regulations are followed
· Operating kitchen equipment and appliances
· Communicating with other kitchen staff
· Assisting with inventory and orders
· Maintaining a clean and organized kitchen
· Responsible for food preparation
· Storing ingredients
· And any other duties needed to help drive to our Vision, fulfill our Mission, and abide by our Organization's Values.
Job Types: Full-time, Permanent, Fresh graduate
Benefits:
- Opportunities for promotion
- Paid training
- Pay raise
- Promotion to permanent employee
Work Location: In person
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