F&B Manager

The F & B Service Host is responsible for handling of the day-to-day operations and works closely with other members of the F&B service team. This position carries out responsibilities in the following function such as to serves as the first point of contact, welcoming guests, managing reservations and seating, answering inquiries, and coordinating with...

Job description:The F & B Service Host is responsible for handling of the day-to-day operations and works closely with other members of the F&B service team. This position carries out responsibilities in the following function such as to serves as the first point of contact, welcoming guests, managing reservations and seating, answering inquiries, and...

Ensure staff is working together as a team. Inspect grooming and attire of staff and rectify any deficiencies. Communicate with guests, other employees, or departments to ensure guest needs are met. Respond to and try to fulfill any special banquet event arrangements. Set up banquet area/room, ensuring cleanliness and proper set up of furniture/equipment....

The F & B Service Captain is responsible for handling of the day-to-day operations and works closely with other members of the F&B service team. This position carries out responsibilities in the following function such as to monitor & maintain the order & smoothness of the service operations for the F & B Service Section making sure that everything is within...

Our jobs aren't just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a wide range of services to make sure that guests enjoy their meal. Whether setting...

Job Summary:Oversees all restaurant operations, including finance, staff management, customer satisfaction, and strategic planning. Manages profit and loss (P&L), and ensures brand standards are met.Qualifications:Graduate of HRM or any Bachelor's Degree course.With managerial experience, preferably in F&B industry for at least 3 years.Has broad knowledge in...

Job Summary:Manages all bar operations, including inventory, staff training, and drink recipe creation. Oversees both the coffee bar and alcoholic beverage service.Qualifications:Graduate of HRM or any Bachelor's Degree course.With supervisory experience, preferably in F&B industry for at least 2 years.With knowledge in coffee and bar revenue and profit...

Job Summary:Oversees the front-of-house operations, including the dining area and host stand. Manages a team of servers, bussers, and hosts to ensure a smooth and positive customer experience.Qualifications:Graduate of HRM or any Bachelor's Degree course.With supervisory experience, preferably in F&B industry for at least 2 years.With knowledge customer...

About the RoleWe are looking for a dynamic and customer-focused Hospitality Manager to oversee and elevate the hospitality experience within our company. This role is central to creating a welcoming, professional, and engaging environment for our western clients, employees, and guests. The Hospitality Manager will be responsible for managing client visits,...

About the RoleWe are looking for a Reservations Staff to join our team The ideal candidate is organized, courteous, and passionate about providing exceptional guest service from the very first point of contact. You will be responsible for managing table reservations, coordinating with the service team, and ensuring a smooth guest dining experience.Key...