Line Cook

OverviewAs a Line Cook at The Moment Group, you'll be a key contributor to the high-quality food experience we deliver across our brands—Manam, Ooma, and 8Cuts. You'll help set up and stock kitchen stations, prep ingredients, cook dishes to spec, and plate food in coordination with the senior kitchen team. Cleanliness, timing, and teamwork are crucial as...

Be part of our growing team in Merienda, a restaurant owned by Pan de Manila.Location: The Upper East, BacolodJob HighlightsWork stability during this difficult timeNo reduced workdayBuild your skills through targeted skills-based trainingJob QualificationsMust have completed Senior High School or High SchoolPreferably with at least 6 months of working...

Job Summary:The Line Cook is responsible for preparing and cooking food items according to recipes, standards, and presentation guidelines. They work closely with the kitchen team to ensure timely, consistent, and high-quality dishes are served to guests.Key Responsibilities:Prepare ingredients and set up stations for the daily menu.Cook menu items in...

Overview: We're looking for a highly skilled Senior Line Cook to join our growing team. This role is essential in supporting the kitchen leadership team to ensure consistency, quality, and efficiency in daily back-of-house operations. The ideal candidate has strong culinary fundamentals, team leadership capabilities, and a passion for food preparation at a...

Job Objective:The primary goal of this position is to assist the Executive Chef in supervising kitchen operations in accordance with the company's rules and regulations.Job Description:The Executive Sous Chef will be assigned a schedule and area of the galley by the Executive Chef and will be held accountable for the results.Work closely with the Dining Room...

Job Objective:The primary goal of this position is to assist the Executive Chef in supervising kitchen operations in accordance with the company's rules and regulations.Job Description:The Executive Sous Chef will be assigned a schedule and area of the galley by the Executive Chef and will be held accountable for the results.Work closely with the Dining Room...

Job TitleHR / Talent Acquisition Assistant Manager / Business DevelopmentJob ObjectiveThe primary goal of this position is to assist the Executive Chef in supervising kitchen operations in accordance with the company's rules and regulations.Job DescriptionThe Executive Sous Chef will be assigned a schedule and area of the galley by the Executive Chef and...

Papsy's BBQ is hiring a Full time Cook role in Cebu City, Central Visayas. Apply now to be part of our team.Job summary:Flexible hours available1 year of relevant work experience required for this roleExpected salary: ₱13,000 - ₱14,500 per monthJob Description:The candidate will be working as a griller and line cook.As a GRILLER, you will work on a...

Job Objective:The primary goal of this position is to assist the Executive Chef in supervising kitchen operations in accordance with the company's rules and regulations.Job Description:The Executive Sous Chef will be assigned a schedule and area of the galley by the Executive Chef and will be held accountable for the results.Work closely with the Dining Room...

Set up and stocking stations with all necessary suppliesPrepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)Cook menu itemsAnswer, report and follow executive or sous chef's instructionsClean up station and take care of leftover foodEnsure that food comes out simultaneously, in high quality and in a timely fashionComply...