Personal Chef

Position Overview:The Sous Chef is the second-in-command and oversees kitchen operations in the absence of the Executive Chef. This role ensures daily prep, production, and service are carried out with precision, quality, and consistency.Key Responsibilities:Supervise the kitchen brigade during service and prep hours.Assist in the creation of daily specials...

BE PART OF OUR TEAMKatherine's Cafe is looking for Chef de Partie.Atleast 2years experience as Chef de Partie.has strong leadership and management skillsKnowledge in: Team Management.Job Types: Full-time, PermanentPay: Php20, Php25,000.00 per monthBenefits:Opportunities for promotionPaid trainingPromotion to permanent employeeAbility to...

Must be willing to be assigned in ALABANGLookin a highly skilled Teppanyaki Chef to join our team. Must have a strong passion for Japanese cuisine, excellent grilling techniques, and the ability to entertain and engage guests with their culinary artistry.Responsibilities & Qualifications:At least 2-3 years of experience as a Teppanyaki Chef, with a strong...

CDP Roles and Responsibilities:· Coordinates the kitchen staff and managers the preparation of meals.· Menu planning and management. Plans menus, creates daily weekly specials, creates special menu for functions, and determines portion sizes.· Oversees prep work and ensures that all meals leaving the kitchen are consistent in presentation and quality.·...

Position Overview:The Chef de Partie is responsible for managing a specific station in the kitchen. This role ensures their section's prep and service tasks are completed to the restaurant's standards with focus, care, and speed.Key Responsibilities:Oversee day-to-day operations of the assigned station (hot, cold, grill, pastry, etc.).Ensure mise-en-place is...

A Kitchen Helper assists in the daily operations of the kitchen by preparing ingredients, cleaning work areas, washing dishes, and ensuring a safe and sanitary environment. They support cooks and chefs in preparing meals and help keep the kitchen organized and efficient.Job Type: Full-timePay: From Php15,116.25 per monthBenefits:Staff meals providedWork...

Abides staff rosters and production schedules as maintained by the sous chef / executive sous chefGives direction to Kitchen Helpers and Kitchen Assistants that assist in food preparation. Making sure that lower grade cooks perform cooking assignments correctlyEnsures that prepared foods adhere to standardized recipes involving different levels of difficulty...

Oversee the preparation, cooking, and presentation of all dishes.Ensure kitchen operations run smoothly and efficiently during all service hours.Maintain cleanliness, organization, and compliance with safety and sanitation regulations.Design and update menus based on seasonality, customer preferences, and cost efficiency.Introduce new recipes and culinary...

Must be willing to be assigned inALABANGQualifications:Prior experience in kitchen assistance, stewarding or restaurant housekeeping is a plus.Knowledge of kitchen cleaning techniques and food safety regulations.Ability to work efficiently in a fast-paced kitchen environment.Strong teamwork and communication skills.Physically fit and capable of lifting heavy...

ResponsibilitiesManage and monitor all installed systems and infrastructureInstall, configure, test and maintain operating systems, application software and system management toolsProactively ensure the highest levels of systems and infrastructure availabilityMonitor and test application performance for potential bottlenecks, identify possible solutions, and...