R&D Chef Part-Time

About the companyOur mission is simple: we introduce craft and delight to everyday eating. We believe that eating well should be easy - that food can taste good, feel good, and not break the bank. We take the best ingredients and turn them into delectable meals customers can't help but eat (like a habit).We're one of the first cloud kitchens in Manila and...

Brand ChefOrtigas, Pasig City (with willingness to travel to different store locations)Company Background – Pares RetiroPares Retiro is one of the fastest-growing Filipino food brands under Bigtime Empire Corporation, serving classic comfort food with a modern twist. From our signature Pares meals to our wide range of F&B concepts, we pride ourselves on...

As the R&D Chef, you will be the "chef-in-charge" of new F&B developments, and will work closely with clients/project stakeholders and spearhead F&B consultancy projects. This will include working various day to day tasks including but not limited toConcept & menu developmentMarket research and testingBudget program and preparationRecipe creation &...

Company DescriptionManila Kitchens is a leading provider of professional custom kitchens for chefs and restaurants in the Philippines. We offer full commercial kitchen design and build services, providing seamless end-to-end solutions for Professional Chefs, Restaurants, and Food Business Owners. Our comprehensive services include professional kitchen...

Job Summary:​Supports product development through testing, documentation, research, and trials to help launch new SKUs, enhance existing products, and evaluate raw and packaging materials.​Key Responsibilities:​Assist in new product and SKU development, material and process improvements​Conduct research on product classifications, applications, and...

The Chef de Partie – Pastry is responsible for assisting in the daily operations of the pastry kitchen, supervising assigned team members, and ensuring the highest standards of food quality, presentation, and hygiene. This role requires creativity, attention to detail, and the ability to work under pressure while maintaining a positive and collaborative...

Job Description:Responsible for the preparation, cooking, and presentation of all food items—à la carte, buffet, or room service—in accordance with hotel standards. Ensures high quality, consistency, and timely delivery of dishes while supervising junior staff and maintaining hygiene and safety standards in the all-day dining kitchen.Key...

Hello TechStarsWe're looking for a Research and Development Manager for a fast-food franchisee in the Philippines.A Research and Development (R&D) Manager in the food industry leads the development of new food products and the improvement of existing ones, ensuring they meet quality, safety, and market demands. They oversee the entire R&D process, from...

Job SummaryThe Chef de Partie plays a key role in the kitchen operations by managing a specific station or section and ensuring the consistent preparation, cooking, and presentation of high-quality food items. The CDP is responsible for the end-to-end food production process—from requisitioning raw materials, executing mise-en-place, cooking, baking, and...

Product Development Manager (Technical Services)2 days ago Be among the first 25 applicantsGet AI-powered advice on this job and more exclusive features.Jollibee Group's Product Development Manager (Technical Services) is responsible for the following:Lead competitive benchmarking and sensory evaluations of best-selling productsCoordinate consumer research...