Lead Baker

1 day ago


Makati Central Post Office P, Philippines Katherine's Cafe Full time ₱240,000 - ₱300,000 per year

Katherine's Cafe is looking for LEAD BAKERS

  • supervising daily bakery operations
  • ensuring quality and consistency of baked goods
  • managing staff, and potentially developing new recipes
  • must be able to work without supervision.
  • with background/experience in BAKING
  • willing to be assigned in Makati
  • willing to start ASAP

Job Type: Full-time

Pay: Php20, Php25,000.00 per month

Benefits:

  • Opportunities for promotion
  • Promotion to permanent employee

Work Location: In person


  • Head Baker

    7 days ago


    Pasig Central Post Office, Philippines Marco Polo Ortigas Full time ₱600,000 - ₱800,000 per year

    The Head Baker is responsible for the production of pastries, breads and savories in all area of the Hotel including Café Pronto and ensures that all breads are fresh and none are to be frozen after cooking. Ensures that all breakfast items and breads are prepared according to baking times and that all savories, breads and breakfast items are prepared and...

  • Sr. Sous Chef

    6 days ago


    Makati, Philippines HSH Group The Peninsula Hong Kong Full time

    Overview We are looking for top-caliber, highly motivated, upbeat hospitality professionals to take on the challenge of becoming a world-class hotelier. The perfect candidate shall ensure the effective performance of Inter-Kitchen communication, meetings, technical knowledge and job skills training for all food procedures, create enthusiasm for training...

  • Sr. Sous Chef

    3 weeks ago


    Makati City, National Capital Region, Philippines HSH Group The Peninsula Hong Kong Full time

    OverviewWe are looking for top-caliber, highly motivated, upbeat hospitality professionals to take on the challenge of becoming a world-class hotelier. The perfect candidate shall ensure the effective performance of Inter-Kitchen communication, meetings, technical knowledge and job skills training for all food procedures, create enthusiasm for training...