Food Safety Supervisor

3 days ago

Paranaque City, Calabarzon, Philippines Ooak Group Ltd Full time $70,000 - $120,000 per year

Job description:

Advising staff on diet and healthy eating issues.

· Developing meal plans to suit the client's budget and tastes.

· Educating people on food safety, cooking techniques, menu planning, and nutrition science.

· Developing recipes and menus, collaborates with Commissary (Kitchen/Baking)

· Assessing the nutritional and health needs of clients

· Evaluating whether meal plans have a positive impact on clients' health.

· Creating educational materials on healthy eating

· Reading and contributing to the latest research on nutrition

· Speaking to groups about the importance of nutrition in preventing certain diseases

· Advising clients on dietary plans specific to their medical conditions or needs.

· Conducting research on food science, such as preservatives or genetically modified organisms (GMOs).

· Conducting food safety audits of (Kitchen/Baking/Outlets) establishments to ensure that they comply with regulatory requirements.

· Conducting taste tests of new products to help companies decide whether to market them.

· Assessing the nutritional value of products based on federal food labeling standards

· Support research and development in product formulation and reformulations by building scientific evidences and research inputs to confirm healthier claims.

Advising on food safety, toxicology and allergens, consumer

Required Skills/Abilities:

Excellent organizational skills and attention to detail.

Strong analytical and problem-solving skills.

Ability to prioritize tasks and to delegate them when appropriate.

Ability to function well in a high-paced and at times stressful environment.

Ability to identify and suggest improvements within the department and the entire organization

Proficient with Microsoft Office Excel and/or the like.

Bachelors' degree in Food Technology or any related courses

At least HACCP/Food Safety trainer.

Work experience of at least 1-3 years in similar field is needed.

Experience in inspecting Food premises, write reports, and fill the check-lists.

Specialized qualification in food safety and hygiene will be an advantage.

Should possess a track record of food safety and hygiene within the food industry.

Job Type: Full-time

Benefits:

  • Company events
  • Employee discount
  • Opportunities for promotion
  • Paid training
  • Promotion to permanent employee
  • Staff meals provided

Work Location: In person

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