Restaurant Supervisor

Support daily operations and assist the Restaurant Manager in achieving Business GoalsEnsure implementation of quality standards in food, service, cleanliness, and store conditionConduct store walk-through and lead time in executing the daily gameplanSupervise and develop FOH staff, fostering a value driven work cultureAddress customer concerns, manage...

Concierge Supervisor is responsible for overseeing and managing the daily operations of the concierge team, ensuring guests receive excellent service and assistance with their requests, and handling VIP guest services. This role involves coordinating with other hotel departments, managing guest inquiries and requests, and providing personalized...

Recruitment Specialist at BENCH/ • Suyen CorporationThe HR Assistant is responsible for the manpower recruitment of Suyen\'s restaurant brands - mainly Marugame Udon, Paul Cafe, Maisen, KOI The, Boat Noodle, St. Marc Cafe, and incoming new Asian restaurants and cafes.Job RoleConduct end-to-end recruitment process: from sourcing to onboarding of...

Responsibilities:Staff Management: Hire, train, supervise, and mentor kitchen staff, fostering a positive and collaborative work environment.Quality Assurance: Ensure that all food preparation and presentation meet the highest quality standards, consistently exceeding customer expectations.Operational Oversight: Oversee daily kitchen operations, including...

This hiring is for FoodCrave Marketing, Inc. - a subsidiary of San Miguel Foods, Inc. Location will be in NAIA Terminals in Pasay City.Key Responsibilities:Hire, train, schedule, and evaluate employees, ensuring competency and follows company policies.Interact with customers, address complaints, and ensure a positive dining experience.Oversee daily...

Manage, track, and oversee recruitment activities such as job posting, application processing, interview scheduling, and document preparationWork with HR specialists to plan, develop, and implement recruitment strategiesPerform follow-ups with HR managers to determine the effectiveness of recruiting plans and strategy implementationEnsure minimum...

Duty Manager - Hotel101 - ManilaQualificationsGraduate of BS Hotel and Restaurant Management or any related courseMinimum of 2 years experience as Front Office Supervisor or any hotel supervisory positionsExperienced in OPERA systemExcellent oral communication skillsCustomer-service orientedDuties and ResponsibilitiesHandle guest complaints and...

Customer Service:o Greet customers politely and assist them in placing orders.o Address customer inquiries, requests, or complaints in a professional manner.Order Taking and Servingo Take food and beverage orders accurately.o Serve orders promptly and ensure customer satisfaction.Food Preparationo Prepare food items according to company standards and...

The Store Manager supports the company's Operations by leading the Team Captains (Supervisors) in plan development and execution to achieve sales and profitability goals. He/she ensures that TEI's prescribed policies, systems, procedures and product and service quality standards are followed. By enabling a high performing team, he/she works towards...

Job Duties & Responsibilities:Lead, train, and mentor front office associates to maintain excellent customer service.Monitor staff performance, provide feedback, and assist in scheduling shifts.Ensure compliance with hotel policies, procedures, and service standards.Address performance issues and recommend improvements or disciplinary actions when necessary....